Nice smooth wine with hints of berry and coco for a great price too — 2 years ago
Began as a dream of 2 friends, Ed Selyem & Burt Williams, who pursued weekend winemaking as a hobby in 1979 in a garage in Forestville, CA, and made their first commercial vintage in 1981. Deep Ruby red with aromas of berry fruits with citrus spice. On the palate flavors of cherry, blackberry & raspberry, cacao, with notes of vanilla and spice. Elegant fine tannins, long finish, lively acidity ending with fruit and sweet spice notes. Pricey but will not disappoint, worth a try! — 3 years ago
Veramente un bel vino. 94-96.
Puro ed espressivo. Intenso ed elegante.
La miglior maturità riscontrata in tutti i vini assaggiati fin’ora.
Blend 54 CS 43 M 4 PVerdot 1 CF.
Al naso espressivo con frutta e suolo. Al palato fine, molto naturale e altrettanto preciso e pulito. Finale caldo e avvolgente.
Lascia in bocca la natura del luogo.
Super! — 6 months ago
Good work ed Sbragia. Still youthful and special. — 2 years ago
Blend - bought total wine — 3 years ago
94-96. Potente e bilanciato. Molto legno a naso al momento che compre un po’ le ceste di frutta matura che vengono fuori da questo vino. Veramente notevole la maturità del frutto. Forse anche grazie ad appena il 26% di Merlot. Ma i Cabernet sono intensi e maturi. Lungo ed equilibrato sul finale. — 6 months ago
Very nice full-bodied Cab! — 6 months ago
Very good. Slightly sweet — 2 years ago
Garagiste selection. $19.84. Floral tones, smooth tannins. Enjoyable blend. — 3 years ago
Freddy R. Troya
This a very nontypical white wine from the Malbec region out of 100% Malbec grapes, it actually boasts an unique flavor profile; its primary aromas are on the white flowers, and hint of lemon peel, as for the taste it has a welcoming crispy, and dry opening with unripe stony fruits.
Does not have any of the tension, waxy and richness mouthfeel of the red Malbec (obviously), but if feels like an aperitif crispy and refreshing white wine that can be also paired with light seafood dishes or simple salads. Had it on Malbec World day, Cheers! — 6 months ago