Ananda Aisola

9.1

Full body, med tannins, dry, med high alcohol, med high acid
Vanilla notes, leather, jammy — 3 days ago

Mark S.

9.2

Matured plum raspberry and cranberry. Aged, smooth, silky. slight meat nuance. vigot vosne romanee 16 @14300, HMKDN - KND Genk, 241013-241025 — 2 months ago

Martin Kleibl

9.0

Wonderful fruity but dry and a taste of summer — 3 years ago

with Claudia

Patrick Peters

8.9

It’s Burgundy!! — 3 years ago

Mark S.

9.1

Ruby red, later on changing into deep. Ample aroma with strawberry, plum, changed showing concentration, but still elegant. Fresh, tropical fruity. It has a big potential. Now drinkable from initial. But 2 hours, showed its features. @2760, domaine - jixin, 241029-241030 — 2 months ago

Mark Schwarzmann

9.2

A wonderful example of French chardonnay, able to stand up to food — 7 months ago

Peggy Hadley

9.1

Wine dinner with wine maker Fabrice Dubosc. — 3 years ago

with David, Sarah and 1 other

Chris Buggy

8.9

C’est bon! — a month ago

with Jennifer

Daniel M

9.0

No notes, old school champ served at my cousin's party. Blanc de noir kind of stuff. A bit of residual sugar but a good acid drive. Even some strawberry touch on the nose. Pleasant. — 5 months ago

Yaw Awuku

9.1

Challenging but absolutely worthwile chenin. Reductive at first it opens up rather quickly. Ripe fruits ... pear, apple a little citrus. A vibrating and soft acidity on the palate paired with herbal and interessting bitterness. Very harmonic. Easy drinking for people, who had enough easy drinking. — 3 years ago