Very dry, wife loved it — 3 days ago
Medium ruby in color; cherries, strawberry jam, and baking spices on the nose; medium plus acidity; medium plus tannins; tastes like raspberries, blueberries, lavender, and clay pots with a long finish. — 2 months ago
Needs some time to open up but it’s very good. — 3 months ago
Delicious Pinot blanc! — 6 days ago
I’ve kept this in our collection just chilling for 6 years. And ya know what…it was worth the wait. This isn’t anything special really but the time has brought out those “aged Riesling” qualities that I was hoping for. For $19 at bqe…it’s a good deal if you have the space to stash a bottle properly for more than just a few years. Nose: stretch Armstrong, GI Joe right out of the box, the McDonalds happy meal toy right after you rip open the plastic wrap. But also some sweet ripe citrus. Body/structure/palette: medium body, ripe peachy stone fruit boldness, that petrol is fuckin there but it’s not overwhelming. There’s some peach dum dums happening. Lingering mouth feel. Finish is pretty long with a hint of sour bitterness and candied yellow fruits. I need to do this with more Alsace Riesling and let it sit for 6+ years!! — a month ago
Sour citrus fruit, persimmon, crushed stones. — 3 months ago
Always consistently excellent. — 2 months ago
Smooth Rhône red blend, served cool with tuna, New Year’s Eve at Café Solé, Key West, FL — 2 months ago
Kurt wine — 2 months ago
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In a great place right now ❤️🔥 — 6 days ago