This wine checks all the boxes. It’s bright and tasty, certified organic, and the bottle and labels are recycled. — 2 months ago
Pleasant, fruity, red currant, not too much tanin — 8 months ago
A captivating blend of crushed violets, lavender, blackberries and wet stone wafts up from the 2021 Saia. Cool-toned and lifted in feel, a potent core of ripe red and blue fruits provides a framework as juicy acidity adds freshness. An enjoyably bitter tinge of tangerine forms toward the close. Staining and long, the 2021 finishes off with a coating of fine tannins and a saturation of primary concentration that creates a slightly chewy sensation toward the close. This is a fantastic and energetic rendition of Saia, a varietal Nero d'Avola that I expect will age quite nicely. (Eric Guido, Vinous, June 2024)
— 14 days ago
Modest Nebbiolo nose but impressive palate. Juicy and very chewable with ripe and balanced tannines. Sligro keeps on offering an outstanding qpr on this one! — 3 months ago
Add this wine with Mario at the Grill room on our anniversary 10, 523 and then — 9 months ago
Light bodied, dry and semi-sweet, with a slightly bitter aftertaste. Paired well with an eggplant parmesan dinner as it balanced out the sweetness of the red sauce. — 3 months ago
Light & smooth — 9 months ago
Sipping Fine Wine
Golden lemon color with aromas of stone and citrus fruits with floral herb notes. On the palate flavors of apple and citrus zest, with honeysuckle and savory notes. Medium+ finish, lively crisp acidity, ending with fruit and sweet herb floral character. Nice! — 3 days ago