Juicy, fruity red. Deep and complex aerate — 3 years ago
With Dan & Barbara on 11/4/2022. La Posta. — 4 years ago
Wonderful wine had with home made fig chutney Orvieto cheese and some wonderful salami — 6 years ago
Purchased at Weimax. Medium-bodied, lightly tannic & dry. — 6 years ago
Flirtig och en riktigt törstsläckare! Fläder, päron och sommar buteljerat. — 6 years ago
A 100% sangiovese grape wine this balanced is rare. A hidden gem in he heart of Tuscany this wine had a hint of tart flavor that mixed well with the beef tartare. I plan to drink the whole bottle before the first meal arrives. — 8 years ago
Medium ruby color.
Aromas of red fruit, rose, leather.
Dry. Flavors of red cherry, strawberry, rose, hint of tar. Fruity & floral. Lovely!
Intensity: 4/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 3 years ago
Pretty good — 5 years ago
Very drinkable, nice with dinner, crisp and easygoing — 6 years ago
Stunning grechetto for a spring day! Bone dry with a wonderful floral and fruity aroma and juice fruit tray on the palette. Medium body that cleans so well with balanced acidity! — 7 years ago
Very good. I'm not any expert, but I think this wine has a future - at Tre Galline, Torino. — a year ago
2006 - drink now!!! — 2 years ago
Delicious, tannins really softened btwn hours 2-3 — 4 years ago
E’ il uno di nostro favarito da italia. Crisp e acido abbastanza, mezzo corpo. Ha unpo il gusto amaro di finire. L’abbiamo bevuto con sashimi del tonno e fluke. Molto buono. Da sconto in astor wines. — 5 years ago
Sagrantino week continues — 6 years ago
Beauuuutiful Barolo. Loooooong finish. So much love for this grape. — 8 years ago
Scott@Mister A’s-San Diego
2020 vintage. Medium-heavy body. Blessed mix of spice, tannins and fruit right now. Made me forget that 2019 Brunello was supposedly a thing. 3.20.26. — 3 months ago