Freddy R. Troya

8.9

Typical California Chardonnay from the Russian River Valley, Sonoma. Buttery, creamy, vanilla-driven and oaky on the nose thanks to its fermentation and aging process for 12 months in French and American oak barrels.
Definitely shows expression of the Russian River Valley's distinctive climate that provides lime and tropical fruits with some camomile and other white flowers to most of Chard’s sourced from there. The savory notes mixed with ripen apricot and baked pineapple makes it really refreshing and interesting. A bit toasty to my preference, but appreciate its weight and intensity on the finish and general decent overall as a mouthfeel. — 3 days ago

John Bratincevic

8.9

NOSE: spicy and vinegar-y. Some beet. Hmmm…

TASTE: dry, medium weight, inoffensive red-cherry wine. 89. — 4 months ago

tim heyman

8.9

Pretty good for a 9 year New World wine. Has aged well — 8 months ago

romo

9.2

Bordeaux nose and some nice mid-palate. Impressive for 25-yr Aus red. — a month ago

Alessandro Zampedri

9.3

Still incredible!!! — a month ago

Karyn Fricke

8.9

Blueberries, cherries with a slight smokiness on the nose. Garnet color. Medium acidity, well balanced and a clean finish. — 5 months ago

Youngcheul Kim

8.9

2020 vintage on June 29th. 2024 — 9 months ago

Jay Kline

8.9

Popped and poured; enjoyed over the course of several hours. The 2019 pours a deep garnet color with an opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of tart and ripe red and black fruits: Montmorency cherry, plums, horse barn, purple and red flowers, crushed rocks and minerals. On the palate, the wine is dry with medium- tannin and medium+ acid. Confirming the notes from the nose. The finish is medium and laden with minerals. This is not faking the funk on a nasty dunk. Drink now through 2029. — 2 months ago

Jon Potter

9.0

Very floral and distinctive. — 4 months ago

Julia M

9.7

Great cost/benefit — 6 months ago