Jake

9.0

Really good. Dark fruit, red currant. Light in the alcohol which I like. — 19 days ago

ESF

9.2

holding steady - see previous notes, a real well-knit, oak is so well-integrated at this point, the black & red fruit has such depth, sweet earth & soil, spices are just so captivating- crowd pleaser, glad i bought a bunch of these — 5 months ago

Andrew Schirmer

9.4

Even this early it’s ridiculously good. Medium aromatics, brilliant concentration, deep, pure, sappy fruit. 🥰 — 3 years ago

with Alsu

Joe

8.9

Lots of “legs”! Light. — 4 years ago

Freddy R. Troya

9.0

Gibbs – Cabernet Franc 2022
St. Helena AVA, Napa Valley, California – USA 🇺🇸

Overview
From the family-run Gibbs Vineyards in St. Helena, this Cabernet Franc highlights the elegance and spice of one of Bordeaux’s most beloved blending grapes—here shown in its varietal purity. Napa Cab Franc often surprises with more refinement and lifted aromatics compared to Cabernet Sauvignon, and Gibbs delivers a small-lot, estate-grown expression that captures both vibrancy and depth.

📌 Educational Note: While Cab Franc is often overshadowed by Cab Sauv in Napa, it thrives in warmer pockets of St. Helena, developing riper fruit while retaining its hallmark herbal and floral lift.

Aromas & Flavors
Bright red currant, blackberry, and plum mix with violet, dried herbs, and subtle graphite. Hints of green peppercorn, spice, and cocoa powder add a savory complexity.

Mouthfeel
Medium-bodied with supple tannins, fresh acidity, and an elegant structure. The finish is long and precise, leaving echoes of red fruit, spice, and minerality.

Winemaking Notes
Estate fruit, carefully hand-sorted, fermented in small lots, and aged in French oak (about 25% new). The use of moderate oak keeps the wine’s floral, spicy character intact.

Food Pairing
Pairs beautifully with roast chicken, grilled lamb chops, or mushroom risotto. Goat cheese and herbed dishes (like rosemary pork or thyme-roasted vegetables) also highlight its savory side.

Verdict
A graceful, terroir-driven Cab Franc that proves Gibbs can coax both power and finesse from St. Helena soils. Balanced, fragrant, and polished—it’s a Cabernet Franc lovers’ gem in Napa. Cheers!
— 2 months ago

Daniel P. Drake

9.3

Last night we enjoyed the 2017 Silver Oak Alexander Valley Cabernet Sauvignon. From Healdsburg, California, a blend of 95% Cabernet Sauvignon, 4% Merlot and small portions of Cabernet Franc, Petit Verdot and Malbec.

On the nose is black cherry, blackberry, black plum, black currant, cassis, herbaceous and graphite.

On the palate is black cherry, blackberry, plum, black currant, cassis, some herbaceousness, a bit of chocolate, a bit woody and earth.

This is a beautiful winee that is medium + to full bodied and a smooth mouthfeel, medium to medium + acidity and medium + firm sandy mouthcoating tannins that moves easily into a long black fruit graphite earthy finish. Here it is the end of a wonderful weekend and I hope everyone's weekend was one of joy and happiness. The week ahead is upon us so please stay safe and healthy. Nostrovia! 🍷🍷🍷🍷 — 4 years ago

Dean Quintal

9.5

Dark berries are present to the nose. Hints of leather and tobacco and the spice was really brought out with some baby back ribs. Had this last about a year and a half ago and it’s still living up to the first time I tasted it.  — 3 months ago

R most

9.0

Pretty good. Hint of oak — 5 months ago

JKT

9.2

At Karen Warren reunion dinner. Best liked wine compared to the Spanish wines. Well, a totally different ball game. Mature, well developed soft silky texture that caresses. Yum. — 3 years ago

Mark

9.3

Balanced. A little earth. At the Montage Healdsburg — 4 years ago