Randy Fillingim

9.0

Wow, very impressed. Just shy of 20 years old. A Washington state cab. Tannins and fruits were still in harmony. Drank with my good friend Jim and my family. A nice surprise treat from the cellar — 5 days ago

Joe DAscoli

9.3

Wine smelled good right out of the bottle but had a bit of astringency on first taste. That went away with some air and decanting. This wine really showed well over a 2 hour dinner. Good fruit without being fruity or jammy and that made it easy to drink. — 5 months ago

Michael Chelus

8.9

Cherry, raspberry preserves, currant, baking spice, dark chocolate and oak. Full-bodied and soft tannins. — 9 months ago

Sándor Jaguar

9.2

F&B dinner NYC Ben and jack — 23 days ago

Paul J

9.6

This was great! Multiple hour decant. Silky texture. Nice balanced between fruit and terroir. Elegant and high quality! — 2 months ago

Andrew Turner

8.9

I preferred it cold, Reona preferred warmer. Good but not for 14.99. — 8 months ago

Michael Chelus

9.1

Cherry, blackberry, raspberry, white pepper, currant, vanilla and oak. Full-bodied and moderate tannins. — 2 years ago

Hannah Shapiro

8.9

good wine @ chloes bday😲❤️❤️❤️ — 2 months ago

Matt Konopka

9.2

Layers and layers of dark red fruit, raspberry, cassis. Lovely WA fruit. Well balanced tannins, elegant and lush. Gonna need to buy more. A tour de force for sure! — 5 months ago

with Andrew and Marisa

Elizabeth Tracy

9.1

Smooth, a little fruity — 9 months ago