J. J. Vincent Et Fils

J. Moreau & Fils

Vaillons Chablis 1er Cru Chardonnay 2020

Fresh, intense, almost zingy lemon contrasts with minerals and earth, it’s a nice range of terroir to complement the zesty fruit. Additional interest comes from the lemon rind and bergamot notes. Paired beautifully with sushi. It plays with refinement vs exemplifying it, but in a way we found delightful for the occasion. — a month ago

J. Moreau & Fils

Fourchaume Chablis 1er Cru Chardonnay

Alive. Balanced acidity. Rich oxidation. Historic delight — 2 years ago

Vincent Dauvissat

Les Clos Chablis Grand Cru Chardonnay 2005

Robe jaune
Nez present puissant sur la coquille et la réduction
Bouche ample genereuse en attaque puis milieu et fin de bouche vibrante et faisant des vagues successives avec des notes de miel et une de l’anis
J adore et à point
— 3 years ago

Pico Lator
with Pico
Romain, Serge and 3 others liked this
Serge Mismetti

Serge Mismetti

Grand domaine grand terroir et grand millésime CQFD

J. Dumangin Fils

La Cuvée 17 Brut Champagne Blend

Excellent, and not just because it was like $40 CAD. — 2 months ago

J. Moreau & Fils

Les Clos Chablis Grand Cru Chardonnay 2015

2nd bottle not as good as the first one. More muted overall. Still a nice wine. — a year ago

Jonathan liked this

Domaine Chanson (Chanson Père et Fils)

Gevrey-Chambertin Pinot Noir 2016

This is the Chanson/Bastion G-C…decanted 90 mins….lovely Burgh, very refined/subdued, but lacks depth to me, turned a bit sour late. Maybe a bit more earth than I like? Really lingering over it. J loves it — 3 years ago

Paul liked this

Domaine Gérard Julien et Fils

Cote de Nuits-Villages Pinot Noir 2016

ZC
9.1

J/fallow - easy to drink, not dry, light — 10 months ago

J. Moreau & Fils

Gloire de Chablis Chardonnay 2022

Pale straw color.
Aromas of citrus, mineral.
Dry. Flavors of baked lemon, ginger, mineral.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5
— a year ago

Tom liked this

J. Moreau & Fils

Mont De Mileu Chablis 1er Cru Chardonnay 2018

Elegant, food-friendly, great acidity, minerally and savory. — 3 years ago