Get next bottle. Or get a "SELON". BEST EVER — 2 days ago
So velvety and soft. Thus super precise and with a very long goose bumby finish — 22 days ago
The Selosse flagship that uses a solera style blend with vintages dating back to 1986. May 2016 disgorgement is just superb, explosively aromatic and infinitely layered with magical depth of Selossien flavors and such a singular texture that you just can’t forget. It wraps around the palate with incredible volume and concentration before giving way to a salty mineral laced finale with stunning length and persistence. — 2 months ago
2020 Disgorgment is utter perfection, a particular favorite, exploding with infinite depth of red berry fruit and chalky minerality with a vibrant, chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it. — a month ago
John Bratincevic
NOSE: A little European funk, flowers (violet?), sweet nutmeg, granite, dark berries.
TASTE: juicy berry, baking spices, a little earthy funk. Basically a juicy berry version of the nose, 90. — a day ago