Amanda

9.5

So pleasantly surprised by this!! — 5 hours ago

Ryan Moore

9.3

Fruity and nice — 2 months ago

Chasidy Kearns

8.9

This is a blend, but hit all the high notes I love about Zin. Bright big red berry jam and black pepper! — 10 months ago

Mike Coppola

9.1

At Martighale @ Portsmouth NH (9/2/2023) w/ Beth and Parents — 10 months ago

Jess

9.1

Deep purple color.
Aromas of cassis, stewed blackberry, vanilla.
Off-dry. Flavors of cassis, blackberry jam, vanilla, black pepper. Rich, chewy tannins.

Intensity: 5/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 8 days ago

Douglas Braun

9.2

2019 -Vintage - medium red , strawberry jam, spiced strawberry jam, earthy, stones , medium acidity- love this producer — 2 months ago

Brandon Boesch

9.0

So ripe and big. Goes better with dessert than the meal. Huge vanilla oak with sweet berry jam, there is mint dark chocolate, and tannin, cedar on the finish. Overall when I really think about it, this tastes interesting, but there is a sweetness throughout the entire palate that I do not love. There’s an artificial sweetener like flavor. Really interesting. Decanted for 4 hours. — 9 months ago

Ray Vanderhoff

9.2

Traditional Bordeaux style blend. Dark ruby/purple color. Aromas of blackberry jam, violets and toasted bread. Palate is full of jammy black currant/berry flavors with additional notes of dark chocolate, black cherry, blueberry, graphite and baking spices. Full bodied and juicy. Not overly complex but very well made. A bit more bottle age is necessary for the wine to calm down a bit. Thanks for sharing, Ron B! — a month ago

Brandon Boesch

9.4

Tasting great. Well balanced with a ton of spice and cooked fruits. It had sandalwood, plum jam, earth, some herbs as well. Went great with pork shoulder. Much better than than 2021. — 6 months ago

Jeremiah Diaz

9.4

Deep purple in color; plums, black cherries, and oak on the nose; high acidity; high tannins; a little hot; tastes like black plums, licorice (I think), and blackberry jam with a long peppery finish. Nellie likes it. I do too, but it's more fruit forward than what I prefer lately, but very good — 9 months ago

with Nellie