Raul Puga

9.8

Who says the only good Cabernet Sauvignon in California comes from Napa 🤯🤯Paso Robles says otherwise. Freaking Delicious — a day ago

Raul Puga

9.4

This is actually the 2nd edition. Delicious — 21 hours ago

Ed Chin

9.3

I’m not usually a fan of GSM’s and wines that are too fruit forward. All that said age has helped mellow this out a tad. I think the dark fruit was still huge yet today I was in the mood. — a month ago

Raul Puga

9.7

So well balanced and delicious. Still young. — a day ago

Mariana Puga

9.8

love love loveee!!!! — 2 days ago

Christine Vlasic

10

Thank you @Miriam De Lyon ! Special and delicious 🙂 — 17 days ago

Eric Urbani

9.2

My favorite Paso winery. One of the OG Rhône Rangers coming over from France in the 1970s. This is his entry level wine and even it is sublime. 2011 vintage and still going strong. 50% Syrah, 33% Cab, 17% Petit Verdot. ABV 15.1%. — 2 months ago

Raul Puga

9.7

So so good. Amazing — a day ago

Tom Garland

9.3

1 hour decant(little fine/cloudy sediment). A wondrous dark ruby red color. On the nose: Intoxicating notes of black cherry, stewed blue fruit, forest floor, chocolate, grilled meat, pine. Taste: juicy, fresh, velvety wine with dark cherry/plum, dried herbs, crushed gravel, leather, and an orange peel milk chocolate long finish. YUM! Nice representation of the Paso high alc (16%) cab/syrah blend. — a month ago

with Brenda

romo

9.0

This blanc is tolerable and has place. Can’t say same for the very expensive reds. — a month ago