La
Dom Pérignon
Brut Rosé Champagne 2006
What are the red grape varietals they used?
Marqués de Riscal
Reserva Herederos del Marques de Riscal Rioja Tempranillo 2019
No decepciona. Rioja de ley — 18 days ago
Bollinger
La Grande Année Brut Champagne Blend 2015
Great acidity… creamy and zesty. Limestone and salinity and polished finish. Excellent. Young — 4 days ago
Paul Jaboulet Aîné
La Chapelle Hermitage Syrah 2015
New Years Eve dinner - which red wine to drink?! 🤔
Finally settled on an old favorite - Paul Jaboulet Hermitage.
Did not disappoint - smooth, concentrated fruits, with a hint of earthy, charcoal, tobacco.
Nice way to end our wine drinking for 2025, here’s to more great wines in 2026! 🥂 — 15 days ago
with Neville
Domaine de la Romanée-Conti (DRC)
La Tâche Pinot Noir 1970
DRC Night at Secrets Moxché in Cancun. Held up better than most aged burgs I’ve had. Color is pale garnet, brickish. Notes of old church, library, dried red berries, medium body, acidity still vibrant. Long finish. Past its peak, possibly, but extremely intelectual wind. — a month ago
Shay A
My contribution for a large, annual BYO champagne dinner. While this was a standout, others were: La Closerie LC20, ‘07 Cristal rosé en mag, ‘19 Westborn BdB
This vintage had 20% addition of red wine.
The notes below about bottle variation is exactly what was experienced this evening. A friend also brought the ‘06 Dom Rosé but there was a clear difference between the two. Whereas my bottle was deep, rich and an interplay of florals, juicy red fruits, fleshy peach and strawberry shortbread cookies, his seemed like a slightly less vibrant (not off putting) and more muted version (maybe low trace TCA?). The significant portion of red wine in this vintage has provided great structure at nearly age 20, and not as evolved as the regular 2006 Dom (more vinous than the creamy ‘07 Cristal rosé).
If I had another, I’d open it in the next year or two for this same profile but wouldn’t be worried about holding another 5+. — 10 hours ago