Jay Kline

9.3

Opened four hours prior to service and decanted for 45 minutes before returning to the bottle. The 1982 pours a garnet color with a transparent core; medium viscosity with moderate stating of the tears. There remained some sediment despite being decanted. On the nose, the wine is vinous with an intriguing combination of ripe and desiccated (mostly) fruits: cassis, brambles, green bell pepper, leather, tobacco and a hint of baking spices. On the palate, the wine is dry with medium tannins and medium+ acid. Confirming the notes from the nose. The finish is elegant, refined and satisfying. This is a classic expression of Margaux and certainly at peak. Sublime. Drink now through 2032+. — 4 days ago

Brian Hearty

9.3

2020. I believe this is my first Romorantin based wine, so I read through the tasting notes here and was excited to try it. Rich orchard fruit, good acid, and definitely get the oxidized sherry-like notes some mentioned. Paired with snacks while watching the Masters. Not quite their Pimento Cheese Sandwich, but my goat cheese stuffed roasted red peppers and black olives went great with the wine! — 2 months ago

James Everhart

9.1

I found this 2018 bottling uneven. However, this bottle was excellent.  — 5 months ago

Marta Jackowska

9.6

Experienced this producer last year and wasn’t a fan but everyone deserves a second chance….Mr Prieure is redeeming himself…..Sommelier was a big fan too, recommending this over some other big names…..tasting notes: very light and delicate, scents of pickled cucumber (yes, really) and rhubarb. Not our usual deep berry concentration, this one is much more sophisticated, and deserving of the occasion and venue! — 18 days ago

with Neville

Kate Sky

9.7

Dark cherry tobacco nose, drinks very smooth / subtle - yum! — 2 months ago

Kamall

9.0

Classic St Joseph. Savory herbs, meaty, black olives. — 4 months ago

J-Philippe Chartier

9.0

Beau vin 2014 consommé en 2024. Belle rondeur avec une finale toute en douceur. — a month ago

Brad Sacks

8.9

Still a bit tight and tunic, but nice — a month ago

Stephanie Wu

9.0

Had this at a blind tasting. Thought it was a chenin at first. Medium acid. Notes of green apple, lemon peel. — 4 months ago

Zachary McCool

9.7

one of the better sancerres ive tried — 6 months ago