Steve Mitchell

9.2

A nice Alexander Valley Bordeaux blend that pairs well with red meat. This 2022 is drinking nicely now and will only improve with more cellar time.
— 9 days ago

Fin Jams

9.1

Umami Dry chenin. Super with prawns. Syrupy. Brioche and mille feuille with floral in-between — 4 years ago

Audrey Nadeau

9.2

Un dimanche avec de la mures & de la feuille de tomate! — 4 years ago

Shona Claremont

9.3

An excellent, unusual wine that paired perfectly with our Mille feuille desert — 4 years ago

Ray Vanderhoff

9.1

Tavel-style Rose’ blend of Syrah, Grenache, Mourvèdre, Cinsault and Clairette. Dark fuchsia pink color. Aromas of sour red berries, rose petals and citrus. Flavors of red cherry, cranberry, pomegranate and lemonade blended with some white pepper and sweet spices. Nice chalky mineral note on the long and linear finish. Zippy acidity and nice texture. Clean, crisp and bold with a solid grip. Traditional Tavel style that was a great value. — a month ago

Ceccherini Cristiano

9.5

Birthday drop on a homemade mille feuille
No formal notes, but that it was super delicious i know for sure😍🙏 — 4 years ago

TH

9.3

透明感のある黄金色。白い花、白桃の香り。綺麗な酸に心地よいペトロの味わい、更に熟したリンゴなどの分厚い果実味。
@LA FEUiLLE DU RAISIN 4300? Incl tax — 4 years ago

Jol

9.0

Très sec Valable Avec homard truffé dans feuille de choux — 2 years ago

Fabian Kühlhorn

9.3

Might be the best red B&H I ever had. This cuvée from young vines is called en Aspis 4ème feuille. Lots of red berries and high energy. — 2 years ago

Cliff Pavlovic

9.0

A delightful Syrah-Grenache blend that pairs well with tomato-based pasta dishes and some desserts (like raspberry Mille-Feuille) — 4 years ago