Sipping Fine Wine

9.0

Terre di San Leonardo is a blend of Cabernet Sauvignon (50%), Merlot (40%), and Carmenere (10%), run by the Gonzaga family since its inception in 1724. Wine is fermented with ambient yeasts in concrete tanks and 20% is aged in French oak barrels. Ruby with aromas ripe red fruits and floral notes. On the palate flavors of rich plum and blackberry with herb, light spice and slight earthy notes. Medium+ finish, fine soft tannins, ending with fruit, floral and earthy mineral character. Tremendous value! — 2 days ago

Jody Scharf

9.1

Strong minerals, real nice, at Colonia Verde in Fort Greene Brookalean! — 9 months ago

Jeff Spicoli

9.0

Good cheap drinker — 3 years ago

Jess

9.2

Pale-medium, lemon color.
Aromas of pineapple, floral, lychee.
Dry. Flavors of honeysuckle, orange blossom, lychee, mandarin. Bursting with flavor!

Intensity: 5/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 3 months ago

Janice in Livermore

9.3

2017 Vigneti DellecDolomiti Cabernet, Merlot, Carmenere — 4 months ago

Peter van den Besselaar

9.0

Vintage 2020 | Adorable chardonnay, paired with Korean Ram-Don with smoked tofu and broccoli — a year ago

Bassel Sommelier

9.1

Beautiful Brunello! Silky textures with a lovely balsamic fragrance some 14 years later! The cherry effects are haunting — 3 years ago

Jason Gelman

8.9

really pretty. need to drink more Barolo — 4 months ago

Andre Restelli

9.2

Elegante, de buen final — 4 months ago

Peter Sultan

9.1

Welcome Ciliegiolo from Umbria- a unicorn varietal. Dark crimson color, crushed red fruits & cassis on nose; on palate medium plus acidity, medium body, a gorgeous texture- fine grained tannins, so some grip. Blackberries & black currant fruit. Really, really good. — 3 years ago