Randy Fuller

9.3

This wine is cloudy in appearance with a peach-like tint to it. The nose is complex, with notes of watermelon rind, pineapple, green apple, and citrus. The palate is savory and tart. There are flavors of sour cherry, apricot, Meyer lemon, and pineapple juice. A cloak of salinity wraps around the flavor package. This is one of the more interesting wines I’ve tasted lately. I don’t know if it’s for everyone, but it is for me. I would like to pair it with a shrimp salad or even have it with an eggs-and-sausage brunch. Breakfast, even, if you don’t have to go to work. — 5 days ago

Tegan Marriott

8.9

Uchi sushi in Austin TX! Enjoyed the pairings from the dayboat scallop starter,lobster coconut curry negi dare, cashew,bluefin,unagi,& even went with our seasonal sundae! — 5 months ago

Raul Puga

9.5

Needed a little time to open up but then…WOW. Great balance and floral notes — 7 months ago

with Mariana

"Odedi"

9.1

Reddish in color with fresh red fruits on the nose.

Medium in body with medium acidity.

Dry on the palate and fruit forward.

Showing red fruits with earth, light wood, spices, coffee and dark chocolates.

This is a very tasty Grenache from Châteauneuf-du-Pape. Nicely balanced with a nice mouthfeel. Complex and interesting to enjoy as a sipping wine.

Very approachable young, soft and elegant. Needs a few years in the bottle to mature properly, and will continue to age nicely in the next 10 years.

Easy drinking and good by itself or with food.

100% Grenache grapes from 115 year old vines. Aged for 2 years in used French oak barrels. A small production of only 4,000 bottles.

16% alcohol by volume.

91 points.

$90. — 7 months ago

Sipping Fine Wine

9.4

Blend of 70% Grenache, 17% Mourvèdre, 10% Syrah & 3% Cinsault, deep Ruby color with aromas of berry fruits, oak and floral spice. On the palate flavors of black cherry and blackberry with oak, herb spice and floral notes. Wine was complex and elegant with fine smooth tannins, long fruit and spicy finish. Very Nice! — 9 months ago

Riccardo Arrigoni

8.9

Grenache blanc (50%), Macabeu (40%), Grenache gris (10%). — 4 years ago

Mary H

9.3

An explosion of apricot flavor. Round and smooth, heavy weight, with sufficient but not overt acidity. A beautiful sweet wine. — 13 days ago

Alvaro Bustillos

9.6

Onakase lalo — 2 months ago

J gutz

9.7

Delicious! — 5 months ago

Jonathan Warren

9.3

Beautiful strawberry red fruit high acid. Perfect wine for the dinner which was a bacon cheeseburger for one — 7 months ago

Kland Aida

9.0

Little young but a solid bottle. Smoke, oak, leather, dark fruit. — 8 months ago

Mark Rosse

9.4

Still working on a case. Showing as good as I’ve seen in a while. Quite delicious funkiness — 8 months ago

Scott@Mister A’s-San Diego

9.2

2022 vintage. Decanted and tasted after 15 mins and one hour. Some grip and punch afoot intertwined with pretty, dark bramble fruit, earth and suggestions of tobacco. 09.25.25. — 10 months ago

Billy L.

9.5

At Flemings Newport Beach Steakhouse. Excellent Vosne Romanee, in good place right now. Paired nicely with Bone-In Ribeye 🥩👍🏻👏🏻Cheers🍇🍷 — 12 days ago

Scott@Mister A’s-San Diego

9.4

2018 vintage. So close to a 9.5, you can taste it. Medium-heavy body. Sexy and voluptuous without any corresponding flabbiness. Smooth and decadent with just enough backbone to (barely) keep this grounded. Btg at $35 a glass here in the next week. 4.1.26. — 4 months ago

Chris MacLean

9.5

Generosity in a glass — 6 months ago

Ray Vanderhoff

9.1

Light golden color. Aromas of yellow fruit, citrus, grass, flint and white flowers. Flavors of pears, yellow apples and gooseberries along with tropical fruit note. Hint of flinty smoke on the long and crisp finish. Bold acidity and a slightly creamy texture. Bright and fresh. Thanks for sharing, Keith S! — 7 months ago

Craig Becraft

9.4

Silky elegance vibrant black cherry delicate tanins with dry finish — 8 months ago

Richard Siddall-Jones

9.1

Delicious orange — 9 months ago

Jake Hajer

9.0

Sulphur, evolved nicely. — 2 years ago