Matthew Davis

9.0

Very robust, really good leather and earthy, some dark dried fruit. So good. — 2 months ago

with Rivka, Navin and 1 other

Barry Grossman

9.1

Rich, smoky, meaty, but well balanced. — 5 years ago

Tania Vetluzhskikh

8.9

Tasted in 2020 — 5 years ago

Cameron Parry

9.0

Wood got in the way of the fruit... otherwise totally solid. — 6 years ago

Marc Melser

9.0

We had the 2018 Vintage on 9/2-3/25. A nice, easy drinking Pinot Noir. Tastes of red cherry, plum and blueberry. Smooth texture, nice mouthfeel. — 4 months ago

Peter Coulthard

8.9

NW. Decent but not spectacular — 4 years ago

Paul Pigott

9.4

I think this was fantastic! But I had covid and lost my sense of taste and smell... so... I make these notes based on people I drank it with. Was originally going to cellar, but figured why not. A bit young still, but also still very drinkable. — 5 years ago

Ray Vanderhoff

9.0

Bordeaux-Style Blend of Cabernet Sauvignon (68%), Merlot (28%), Petite Verdot (2%) and Cabernet Franc (2%). Dark ruby color with purple highlights. Brilliant nose of plush red fruit, graphite and high quality oak. Bold red and black fruit flavors with hints of earth, cocoa, dried herbs and spices. Very long and Smokey finish. Bold, complex and concentrated. Tannins are very smooth. Nice choice, Kasey! — 3 years ago

Erica Gamble

9.0

Dark, inky color. Smooth. Chocolate, plum. Solid choice. — 5 years ago

Sarah

9.2

Medium bodied, little dry, fruity. Would be good with steak. — 6 years ago