At our second special Caymus dinner on Sky Princess serving this wine. I’ve had lots of Caymus wines over the years. This is in line with the brand, but not what I remember from the wines from the late 70’s. As the price increased, I lost interest. It’s ok, but I feel there are better wines at the price point for the Cabernet Sauvignon. — 10 months ago
Very much enjoyed — 8 months ago
Bordeaux-Style Blend of Cabernet Sauvignon (68%), Merlot (28%), Petite Verdot (2%) and Cabernet Franc (2%). Dark ruby color with purple highlights. Brilliant nose of plush red fruit, graphite and high quality oak. Bold red and black fruit flavors with hints of earth, cocoa, dried herbs and spices. Very long and Smokey finish. Bold, complex and concentrated. Tannins are very smooth. Nice choice, Kasey! — 2 years ago
Gifted to us from Porsche club friends visiting from Oregon — 5 months ago
Friskt och gott. Grön/gräsaktig — 6 months ago
A week late, but Happy Super Bowl!
No matter the occasion, Artemis always makes the case to be the wine of choice. — 2 years ago
Rich, smoky, meaty, but well balanced. — 4 years ago
Joe DAscoli
Super sweet and oaky on first open but matured up with a 3 hour decant
Still quite fruity but with steak, it gives a lot of red berry fruit and the oak is reasonable and the sweetness is gone with the airtime.
Overall good wine but I thought it lost out to the Paul Hobbs LPV ‘14. — 2 months ago