romo

9.3

WotN. With air this was a composite puzzle of herbs, yellow fruits, new album cover and petrol-stained fingers. Wow. — 7 months ago

Raun Kupiec

8.9

Quite an earthy bouquet, with hints of yoghurt and some fruit I can’t put my finger on. Very tart and a lot of stone. And that hint of fruit I can’t identify. I find it unusual and interesting. — 2 years ago

with Barbara

Jim Nelson

9.5

Can’t believe how good this is for the (restaurant) price. Milan Kundera would say, This one’s as light as a feather on the palate but leaves an unmistakeable trace of longing — 3 years ago

with Camille

Sam Friedland

9.0

Cherries and blueberries. Went well with leftover duck. — 9 months ago

Byron Hewett

9.2

Needs an hour of air to show best. Nice crunchy red fruits with a mineral spine and earth on the finish. — 2 years ago

Bailey Murray

9.8

Smooth and delicious ❤️ — 3 years ago

Peter Hladun

8.9

Nice and light, enjoyable on its own — 3 years ago

Byron Hewett

9.2

Another excellent Marsannay! — a year ago

Ericsson

9.2

This is what I call on point Pinot. Cheers. — a year ago

Michael Herzig

9.1

Love this for what it is. Drink it cold and enjoy. Burgundy is expensive, do yourself a favor and buy something a bit off the run. Thanks for the suggestion Brett Taylor. This is my Friday night go to — 2 years ago