Malvasia Istriana

Azienda Agricola Cosimo Taurino

Riserva Salice Salentino Rosso Malvasia Nera Negroamaro 2012

Blend of Negroamaro (90%) and Malvasia Nera (10%). Bright ruby color with a distinct brick rim. Aromas of black fruits, roasted meat and purple flowers. Flavors of black cherry, ripe plums and baking spices. Long, earthy and powerful finish. Bone dry, rustic and full bodied. Thanks for opening, Chris B. — 9 days ago

Paul, Bob and 1 other liked this

Bodegas Los Bermejos

Lanzarote Malvasia Volcánica Seco

Bermejos Malvasía Volcánica Seco

Mineral, salty, refreshing. Spot on with fried okra, curried goat, oxtail & crab Rangoon, and a touch of scotch bonnet sauce.
— 2 months ago

Paul, Joshua and 2 others liked this

La Stoppa

Ageno Malvasia di Candia Blend 2016

Easily the best bottle of this I’ve ever had — 2 months ago

Eddie and Lyle liked this
Michael

Michael

@Erik Longabardi mostly blew off within 30 minutes

R. López de Heredia

Viña Tondonia Reserva Rioja Blanco Malvasia Viura 2008

Lovely stuff. Orange peel, apricot, corn and lemon oil. Dry finish with limestone. Unusual and delicious. — 19 days ago

Bex Green
with Bex
Shay, Jay and 8 others liked this

Tenuta di Renieri

Chinati Classico

Good buy from Total Wine. Paired great with pasta / Sunday Sauce dinner. — a month ago

Monastero Suore Cistercensi

Coenobium Ruscum Lazio Bianco Trebbiano Blend 2022

Funky and almost cider like. A little smoky — 2 months ago

Philip and Jay liked this

Birichino

Pétulant Naturel Malvasia Bianca

AmaImg. Drinking with Sharmi, ma, and Sangita. June 2024. — 5 days ago

Frank Cornelissen

Susucaru Rosato Malvasia Blend

2021. Really held up surprisingly. — 15 hours ago

Baron de Ley

Blanco Reserva Tres Viñas Rioja Viura Blend 2020

Jan A
9.3

So good! Love it. Spicy — a month ago

Peter, Stef and 9 others liked this

Azienda Agricola La Distesa

Terre Silvate Marche Bianco Verdicchio Blend 2022

Really quite nice. Great texture and just a hint of pleasing bitterness on the finish to complement the acid. Delicious and interesting. — 2 months ago

Bob, Severn and 1 other liked this