Ed Chin

9.0

Good fruit nice body and very well balanced. 20% whole cluster adds a touch of black tea. Abv of 13% — a month ago

Joshua Fisher

9.2

Marine Layer — 6 months ago

K Brooks

9.1

Delicious with Christmas turkey ($33). — 9 months ago

Dennis Hogenkamp

9.4

13.05% ABV Crisp acidity, apple, has some salinity, little bit of lemon. Yum! Great Scott!! — 3 years ago

Laura Pestronk

8.9

Very drinkable. I like it a lot- it has that easy oiliness about it. Not that complex. But good east wine. — 4 years ago

with Brian

Ryan

10

I ride with this. Not too bubbly. Strawberry. Would be great to enjoy while driving a car on a sunny car. — 5 years ago

Carter White

9.2

Really ripe, pushing the border of what I like, but it stays on the right side of it. It has enough earthiness and acidity to provide balance. — 6 years ago

Laura Cheney

9.2

Went amazingly with spicy Mexican. Would buy again, and would recommend. — 7 years ago

Vanessa

9.3

🍷 The epitome of elegance in Châteauneuf-du-Pape

☝️ This is not your average high octane CNdP rouge. It’s a pristine, beautiful expression from the Le Clos du Caillou.

😆 We were fortunate to visit this family-run estate in the spring, an informative tour led by Marilou Vacheron, who’s helping to lead winemaking for the estate. Un grand merci for your generosity, Marilou!!

🪨 The soil behind Les Quartz are some of the region’s most distinctive, coming from the lieu-dit “Les Cassanets” with sandy soils beneath a layer of quartz-rich pebbles.

👌 This unique soil is known to produce wines of purity, finesse, and lifted aromatics.

🍇 This cuvée is primarily Grenache next to Syrah, harvested by hand, and fermented in oak through the work of native yeast. The Grenache and Syrah were each aged in oak (different vessels) for 14 mos.

👀 The result is concentrated and lifted with blue and black fruits such as blueberry, mulberry, muddled black cherry, next to peppercorn, meat, violets, crushed stone, clove, vanilla, black licorice, cardamom, and earth.
— 4 days ago

with Deked1

Joe L.

9.4

Purchased in Frederick wine store — 2 years ago

Sébastien F

9.0

Vin vif vin de soif, fruité et digeste. — 3 years ago

Daniel M

9.0

As always a very biaised review of this one. This is great and this wine feels like it's family. Violet, blackberry, spice and an irony note on the nose. The palate is well balanced with blackberry notes, a good width, a soft and almost sweet mouthfeel, a powerful midpalate with a bit of tannins leaving a layer of complexity before a fruit forward finish that lasts for a while. So good! — 5 years ago

Sipping Fine Wine

9.2

Fruit for this Pinot comes from two of the coolest, most coastal parts of this appellation, linked by the influence of the Pacific’s cool marine air, which delays ripening. Ruby with berry fruit, citrus and floral spice. On the palate, strawberry and cherry, tangy, with cedar notes and earthy tones. Bright acidity, soft expressive tannins, long finish ending with tobacco and woody spice. Very nice, drink now & over next 5 years. — 6 years ago

Jennifer Ott

8.9

Oldie but a goodie — 7 years ago

Daniel M

9.2

What a wine! The nose is so complex with blackcurrant, blackberry, raspberry, dark cherries, tar, oak, mushrooms, autumn damp forest soil, tobacco, cigar box... this is great. The palate is superb! Big, broad and long, with some width, some matter on the sides, some nice black and red berries all along, a touch of oak, a silky mouthfeel that rolls on the tongue, integrated tannins that caress and hug in the rear, and a very long finish with the same berries, a subtle drying layer, some oaky touches, a savoury note and eventually some bitterness that pops up in the very end. This is 16 year-old and kicking. This is grand !
I should add that I had a glass of this using my coravin a few months back and the wine wasn't showing as well as it does now. — 4 months ago

Nick Brandon

9.4

Dark, inky black crimson.
A berry bouquet is draped with tannins.
Pepper, earth and figs on the palate with a long, luscious velvet finish. — 6 months ago

Daniel M

9.2

Opened yesterday, drank over 2 days.
The nose is very fruity and intense with dark cherry touches, earthy notes, some raspberry and blackberry scents too. I could even smell some peony notes too. This is really inviting. The palate is wide and long and quite complex. A good acid drive, some dark cherry notes all along, some very soft and easy going mouthfeel that is changing in mid palate with a great tannic wall, which adds a layer of dust over an otherwise quite juicy and fruity finish. In the back-end though, there is a tiny savoury note that pops along with a subtle bitterness. This is really my kind of cab franc. Really good stuff! — 3 years ago

Martin Lee

9.5

Fantastically crisp. Works well with the Caribbean spices at this excellent restaurant. The wine has notes of rhubarb and citrus, with aftertaste that lingers. Floral to the nose. — 4 years ago

Wulf Losee

9.7

Even in the Rhone Valley, Rhone blends don’t get any better than this. Heck, very few California wines get better than this! Sitting on a thousand foot deep (at least!) layer cake of limestone and Miocene sea sediments, the Law vineyards produce some of the most deliciously calcaire wines I’ve ever tasted. Absolute bliss to drink.

On the nose: oregano, mint, and 300-year-old books bound in old leather on the nose. Thick cassis fruit and a hint of eucalyptus on the front. Fruity but not jammy! After the foretaste, this wine is held together with soft limestone tannins. The mid-palate is full of mineral high notes underlaid by fifty-million years of plate tectonics. You’re drinking geologic history here as selectively interpreted by Syrah and Grenache grapes! It’s as if you’re tasting what the grape roots are tasting! Not a particularly long finish, but all the same it’s extremely satisfying. Again with the mineral high notes plus eucalyptus, but they’re all balanced by a cool minty soothingness at the back of the throat. Absolutely lovely! — 5 years ago

Amit Kumar

9.5

like a neighbor with a seductive surprise...
like strawberry on a summer evening...
its like wow, where did you come from...
is that juniper is smell...oh who cares?
great wine... — 6 years ago