Jason Phillips

9.2

Wonderful. On the palate, cherry, vanilla, leather, licorice, and toasted oak. Balanced with good tannins. Starts tart but finishes smooth. Great wine. — 3 days ago

Gelert Hart

9.4

A perfect white wine. Minerality, slight lemon, dry finish. Perfect with our braised salmon dinner. — 2 months ago

JKT

9.1

At Moore Brothers tasting of Piemonte with Fung and Mary 1/25/25. Unusual blend with fruit from high up by the foothills of Alps but microclimate warm enough for palm trees. A rather rich and round texture and wouldn’t have guessed Nebbiolo. — 6 months ago

Alex Mutch

9.0

vino bianco biologico — 17 days ago

Andrea Watt

8.9

An everyday pizza wine. Medium bodied and fruity but not overpowering. Cherry and violet. — a month ago

James Burge

9.6

1996 get outta here. SINGING — 2 months ago

Doug Powers

9.0

Plum, berry and some pleasant earthy notes, nice balance, some structure still, and a long, lingering finish, really pleasant Dolcetto!! — 6 months ago

with Jim

Pablo

9.5

Dry but with stone fruit notes that imply sweetness. High acidity. And the fizz. Refreshing. Delicious. I want more! — a month ago

Andrew Keenan

9.8

Moores 2024. $25. My favorite rose on the planet. — 2 months ago

John Malcolm

9.3

Silky tannins, full-bodied, earthy. Fabulous bouquet. Dark cherries, blackberries, cedar, sweet tobacco, and spice. Smooth satisfying finish. — 4 months ago