Ron R

9.4

It’s been years since I tasted this wine. Indeed, I was drinking the stuff made by Dr Bailey Carrodus before he passed. I’m pleased to note that the current winemaker hasn’t stepped off the reservation.
Nose is brambly and dense. Notes of figs, dates and cedar waft from the glass. Not as dense on the mid-palate as i recall, but well balanced, with no overbearing oak. Texture on the palate invokes a crunchy mouthfeel. This will benefit from more cellaring, but drinking very well right now.
Thanks to @Bob McDonald for reminding me how much I have missed this wine. — a month ago

with Anne-marie

Bob McDonald

9.2

See previous note from January 2022. Has lost its primary red fruited characters of raspberry and strawberry from its youth. More musky and earthy these days. From 72 year old Grenache vines in the Old McDonald vineyard in McLaren Vale. Steve Pannells winemaking touch still evident with excellent material - a great combination. — 2 years ago

Rob Brobst III

10

Bill Harlan told me one night that this was the wine that made him strive for perfection!!! I’m a believer... stunning and amazing... @Antonio Galloni @Paul T- Huntington Beach @Shay A @Warren Sapp @Terri Walker @Diane M. Napolitano @Mike Smith @Matt Sterr @Ian Blackburn @Shauna Summers @David L @leon egozi @Ron R @Scott Rowe @Bill Bender @Bob McDonald @Carl Fischer @Will Harahan @Doug Davidson @Dick Schinkel @Marc vanholst @Jason and Jennie @Brian Szluk — 4 years ago

Ira Schwartz

9.1

I believe this is my first time with a Henschke white. Intense citrusy nose along with florals and undertones of petro (nothing even close to a Grosset). A very zesty palate of some orchard fruit and plenty of acid. A moderate finish that I expect will extend once things better integrate. I assume like many Australian rieslings this will age , Is that a valid statement @Bob McDonald ? — 7 months ago

Jose Lorenzo

9.4

@Bob McDonald cheers. One of the siblings of the Barda I mentioned. — a year ago

Bob McDonald

9.4

Smoky with brief notes from me. Not as peaty as you would expect from the western isles. Had a tour of this distillery some years ago on the Isle of Skye which is the spiritual home of the Clan Donald ie McDonald. Probably prefer the peaty styles of Lagavulin and Laphroig. — 2 years ago

Byron Hewett

9.3

A beauty. What Bob McDonald said about this wine is spot on! — 10 months ago

Byron Hewett

9.5

Killer juice! What Bob McDonald said! Very fine. — 10 months ago

Douglas Braun

8.9

2018 -Vintage agree with everything @Bob McDonald said about this wine it rarely disappoints for the price point and ages reasonably well - Syrah is evident but Mourvèdre is evident black fruit spice and stoneyness — 2 years ago

Rob Brobst III

9.9

@Antonio Galloni Thank you my friend… @Paul T- Huntington Beach @Shay A @Ron R @Ron Siegel @Ron Christiano @Bill Bender @Bob McDonald — 3 years ago