Vanessa

9.2

Cheers to top quality bubbles from the Anderson Valley of the North Coast of California!

This wine is made with a blend of Pinot Noir and Chardonnay grapes.

It’s beautifully balanced with layers of autolytic characteristics like toasted almond, pie crust, brioche, biscuit, marzipan, nougat, thanks to 5 YEARS on the lees…

It has a creamy mouthfeel maintaining freshness with notes of white peach, apple, raspberry, lemon zest, white blossom…

Mousse is fine and persistent. — 17 days ago

with Deked1

Harry Hackett

9.5

It’s a shame they don’t make wines like this any more — a month ago

with Lesley

Neil Valenzuela

9.0

Medium gold color. Aromas of lemon, peach and vanilla/oak. Not too oaky on this one- very good balance, citrus and stone fruit on the palate. — 2 months ago

Brennan Roy

8.9

Under $20 at Costco. Dark fruits, medium bodied, a little sugar, light tannins, easy oak and spice finish. Pairs well with salmon. Crowd pleaser. 👍 — 19 hours ago

Kim Zipp

8.9

With Heidi, Julie and laurie for my bday. — a month ago

romo

9.1

A bit resolved yet still very NorCal. — a month ago

Dawn E.

9.1

I love this bubbly! It has been a long time since I found this bubbly in my area. Creamy, complex, honeyed brioche buns, apples, minerals, lemon, just delicious for the price point! Although, this wine is up 40% from what I use to purchase @ ten years ago! — a month ago

Mark Osmers

9.0

Flavorful and fruit forward, pair, honey, and a little hint of lemon — 24 days ago

K Brooks

9.0

Wonderful with baked chicken ($20). Crisp, floral nose and fruity. Lovely finish. — 20 days ago

Ron R

9.1

Nice, but I detect this this is on it’s downward swing. Roasted pineapple combines with lychees. soft acidity and baking spices complete a nice presentation. probably better 2 years prior. — a month ago

with Anne-marie