Nate Lane

9.2

Nose and first sip indicate a raucous woody cab. Swallow. Breathe. Sip again. Now you can identify the rich jam on the finish. There is a smokiness that might deter some, but as a scotch aficionado I find myself more and more intrigued by it. Nay, enchanted. I surely need to pursue this conundrum further. — 11 days ago

Boris Mathiszik

9.2

Superb new vintage of the flagship Domaine Serene. Beautiful wine, and great to be back at the Serene tasting room in downtown Portland. — 10 days ago

Pete

9.0

Indeed fruit forward. Dark fruit, not overly dry. Good balance, would buy again! — 21 hours ago

Gujumack

9.0

Very good vintage but seems a bit off. More fruit forward than expected. May need time in cellar. @home as part of a new world bordeaux blend wine blind tasting. — a month ago

Anthony Pro

9.0

Paired with wagyu beef tatare and prime Striploin. Excellent. — 2 months ago

Jody Scharf

9.3

cherries berries dark red mellow acids — 3 months ago

Lynn Renz

8.9

Nice to sip on the porch — 3 months ago

Tom Garland

9.5

1.5 hour decant(little sediment). A gorgeous dark magenta color. On the nose: dark fruit, that Cayuse funk(luv it), smoked meat, burnt caramel, bell pepper, orange rind. Taste: bold, polished, savory wine with blackberry, grilled cherry, bacon fat, minerals, gamey, and a long lingering peppery finish. YUM! Delicious. — 19 hours ago

with Brenda

Lyle

9.5

Light with a great flavor and nice tart finish — 11 days ago

Mark S.

9.0

Slightly sweet. Same as before. Domaine Drouhin Dundee Hills Pinot Noir @1800, cost Eva, 260926 — 20 days ago

Joe Flo

9.7

Fantastic wine🍇 🍷 — a month ago

Norman

9.2

Nice. Tamed bramble. Not super intense or concentrated as I kinda remember but might have been a different vineyard that I am recalling. — 2 months ago

Andrea Watt

9.0

Lightly sweet but surprisingly tart with green apple and under ripe pineapple over a touch of citrus and acacia — 3 months ago

Scott@Mister A’s-San Diego

9.1

2023 vintage. FLB jetsam. Decanted and tasted after 30 minutes and 1 hour. Medium/medium-heavy body. Dark color. Round impressions. Pleasant berry escapades on the back end with spritzes of rhubarb. This was waay too young and could definitely use 2-3 years to dump the baby fat and reapply. Nicely made. Just needs more time to reveal all the wonders within. 6.26.26. — 4 months ago

Doug Powers

9.0

Cherry cola and moderate new oak aromas and flavors, this tastes like a Ken Wright Oregon Pinot Noir (and I mean that in a good way, I remember tasting at Panther Creek with Ken 35 years ago), longish finish, I can only imagine how good the single vineyard wines taste!! — 22 days ago

with Jim

Shelly Duke

8.9

Drank with home-grilled Blockman’s wafting ribeyes. Delicious — 19 hours ago

Andrew Mikhael

9.4

Smooth with some pleasing bite. Great with steak — 23 days ago

joe mama

8.9

This great wine for $20 that I can get at gorcery store. I got licorice at first but then get some vanilla and lots of blackberry jam as it opens — 2 months ago

Josh Carvo

9.3

Fruit but not to sweet Danna — 2 months ago

Drake Wakefield

10

Cherry notes with a deep rich nose — 3 months ago