romo

9.4

Pancake syrup density with feather light viscosity. — 4 months ago

Jake Hajer

9.3

Pear, strawberry, kumquat, pancake batter all packed into a lean style. Will age well. — 2 years ago

Robert Torretti

9.0

Nice minerality in this Portuguese white blend. Enjoyed with seafood pancake appetizers for Thanksgiving. Sourced from @ConviveWines Thanksgiving 6-pack — 4 years ago

with Charly, Christine and 1 other

Ross Fulton

9.6

Fizzed up jam — 4 years ago

Juan Pablo Perez

9.1

Nariz: :arandano, ciruela, regaliz, madera, especies, algo perfumado pero la madera algo pronunciada (roble americano ?), algo de aroma a pancake con syrup

Boca: Tanino M/M+, Acidez M, Alcohol Alto (16%).

Big and bold — 8 months ago

JKT

9.0

Maria dinner 5/30/21 a second surprise. Was not a favorite. Should have blinded. Still think it’s a big surprisingly good Merlot from Georgia the State of all places. Great with Pei’s Costco duck and thin pancake wrap! — 3 years ago

Aaron Tan

8.9

At this point, I don't think Omnipollo's even trying to add a sense of intrigue to the beer names. It is as prescribed. Too syrupy for me once more, but it sure does pack a punch. — 4 years ago

Ely Cohn

9.1

Smells like your kitchen on a Saturday morning.

Warming blueberry pancake syrup, splattering bacon grease, chicory steeped coffee, baked cinnamon and nutmeg, and fresh air passing through open windows directly through a bouquet of violets.

Charismatic and vibrant, it's also chewy with a rich, sweet concentrated core of raisins, dates, and compote.

Not as complex and distinct, and multilayered as I was expecting, but hard to complain in a weekend state of mind. — a year ago

Ely Cohn

9.1

Big, fruity, floral concentrate of Spanish Monestral. Intense extracted prunes, ripe dark berries, a basket of fresh stripped cedar.

Has you thinking about fresh pressed violets, finger staining wild Maine blueberries, and boysenberry pancake syrup. — 3 years ago

Aaron Tan

8.9

It is as @Jay Kline puts it, these are liquid desserts. You can pretty much expect what it taste like based on the name - it's spot on. — 4 years ago