Patrice Rion

Domaine Michèle et Patrice Rion

Clos des Argillières Nuits St. Georges 1er Cru Pinot Noir 2020

Drinking well showing lots of dark cherry, berry fruit — 14 days ago

Tom, Deborah and 1 other liked this

Patrice Colin

Perles Rouges Red Blend

Ted
9.1

Light bodied and delicious. Red licorice and cranberries. Lively wine — 10 months ago

Patrice Colin

Pierre François Coteaux du Vendômois Pineau d'Aunis Blend 2018

Nose has metallic blackberry, white pepper, ripe plum, prune and baking spices.

Palate has tart plum, dried blackberry, white pepper on mashed black cherries and potting soil. Medium body, light minerality, medium finish. Nice wine, young, could really benefit from a few years of proper resting.

60% Pineau d’Aunis / 30% Pinot Noir / 10% Cabernet Franc

A solid pairing with local (Jacüterie/Hudson Valley, NY) British Bangers on the grill tonight, peppery wine with well spiced, fresh sausage, yum!
— 5 years ago

Ryan, E and 31 others liked this

Domaine Michèle et Patrice Rion

Clos St. Marc Nuits St. Georges 1er Cru Pinot Noir 2020

Youthful, high acid with dark cherry, berry fruit — 22 days ago

Tom, Scott@Mister and 1 other liked this

Patrice Rion

Vieilles Vignes Côte de Nuits- Villages Pinot Noir 2017

Beautiful fruit profile now turning more serious after 30min of air. — 10 months ago

Peter and Dick liked this

Domaine Michèle et Patrice Rion

Les Bons Batons Bourgogne Pinot Noir 2018

Pop and pour yesterday. Better than I remember my last btl being. On the nose: musty mulberry, vanilla, spice, rose. On the palate: good acidity, lovely density and weight...black pepper, mulberry and blackberry. Soft, finely grained tannin on the finish. Yum. — 4 years ago

Brian, Josh and 14 others liked this

Domaine Armelle et Bernard Rion

Cuvée Dame Juliette Vieille Vigne Vosne-Romanée Pinot Noir 2016

Rounding into form. A lovely bottle to spend a couple evenings with. Definitely turning garnet,but still rich, bright, and warm. — 3 months ago

Patrice Grasset

Val de Loire Sauvignon Blanc 2019

Initial Brie-like creaminess, soft finish, no tartness or sweetness. — 5 years ago

Jeremy and Paul liked this