John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Good but a bit flab. — 20 days ago

Ericsson

8.9

Cool orange wine from Greece, semi sparkling. Enjoyed it with appetizer. — a month ago

Lynae Chellew

10

Bright and citrusy. Nice minerality without taking away the more subtle notes. It's one of my new favorites. — 2 months ago

Daniel Sullivan

9.0

Transparent magenta color. Carbonic bright red cherry watermelon fruity aromas with a bit of yeasty biscuit. Off-dry with good acidity and tight tiny bubbles. — 4 months ago

TH

9.3

ギリシャのロマネコンティと称される赤ワイン。透明感のあるルビー色。香りも味わいもフランスのピノノワールかバローロのニュアンス。タンニン強めだが、後味がよい@ OCA TOKYO 7th Kitchen 小売価格5000JPY程度 — 15 hours ago

romo

9.0

Keep it chilled. Hits the spot with the right (sea)food. — a month ago

romo

9.1

Watermelon Gatorade w nutmeg, but too much nutmeg. — 3 months ago

Peter van den Besselaar

9.1

Vintage 2020 | Nykteri is the word for ‘staying up whole night’ in the local language. Santorini vintners harvest in the morning and press the grapes during night. Made of Assyrtiko, Athiri and Aidani grapes. Absolute very mineral. Very compelling wine that matured in barrels for three months. We drank it with shrimps dim sum and it made us happy. — 24 days ago

Michael Fiur

10

Chez Katrin Sept 26 2025 chateaubriand for two with pomme frittes- zucchini mykonian and cheese pies@to start Drinks with Pericles — a month ago

Dave Hoffman

9.0

80% Agiorgitiko; 20% Cabernet Sauvignon — 4 months ago