PP wine tasting night with the producer. — 2 months ago
More body than a Sancerre. Reminds me of Pouissy-Fuisse. — 3 months ago
A legacy CdP from the collection. Haven’t had in many years - with the age it’s certainly nice. Though, quite full bodied and somehow still somewhat austere, and with not enough acid to really keep it all refined. Nice enough with skirt steak on the grill. — 20 days ago
PP wine tasting night with the producer. — 2 months ago
Classic and well done. — 20 days ago
PP wine tasting night with the producer. — 2 months ago
A very nice wine with scallops and a herb bure Blanc sauce. Just a touch of age on the 2016 but great acid and a beautiful finish. — 2 months ago
Peter Sultan
What a fascinating Rhone blend, from a far south appellation and vigneron I’ve never encountered. Given the 18years of bottle age plus pre release, some serious stuffing- especially at 15% abv- but really presents more like a fresh, slightly funky northern Rhone, ie, Syrah. Like George Clooney in ballet shoes, but truly graceful. Deep black fruits, some gaminess & feral qualities. Apparently the maker subscribes to such a higher order of biodynamics that he holds a patent on it. Finish fairly long & satisfying. Paired with the main courses of a modern Korean tasting menu, including roast duck. Doesn’t have to be a unicorn to be enjoyed, but this one is. Very special. Rosenthal book. — 18 days ago