Pinotman /// Andreas

9.2

A little bit of a port wine nose. Brown tinge. Seems to me as one of the more difficult vintages E&M had to care for. Round, mature, herbaceous, lime, quite earthy and acidic. I would start drinking this 2017. — 5 days ago

Kris

9.3

Really like it. Definitely tastes some fruits and something else. Not as bold as some others but was a nice change from the rich cabs we’ve been having. — 21 days ago

David Walser

9.2

Holding up well for a 13 year old PN. Drink now, it’s not going to get any better. — 20 days ago

Joe Lyons

9.2

From vineyard to my cellar, drinking wonderfully, great blended fruit that has mellowed, good acidity… great finish… drinking very well, couple years left but not much longer IMO! — a month ago

with Michelle

LM Segal

9.7

Crisp clarity, incredible precision through a blanket of superfine tannins drenched in red cherry, subtle minerality and black fruit. Lingered for minutes. — 6 days ago

Conrad Green

9.4

From mag. Bright and zesty with vivid lemon fruit and a touch of sweetness. Great acid. Fresh and delicious — 17 days ago

with BOT, Jean-Francois and 2 others

Denise Steidel

9.4

Honeymoon ❤️ — 6 hours ago

Conrad Green

9.6

A gorgeous nose. Plum and iron. Delicate herbal notes. Garrigue. Black cherry and floral notes. Pure and long. — 17 days ago

with BOT, Jean-Francois and 2 others

Ron Siegel

9.4

Rich, sappy red cherry, black berry, underbrush, savory spices, mineral & violets — a month ago

Vijay Parikh

9.5

Slow over for two hours then 30 minutes in the fridge then one hour in the decanter and served for dinner. Got more elegant as time passed. Classic Musigny — 25 days ago