Peter van den Besselaar

9.3

Vintage 2016 | fermented in cement egg. Incredible light colour. Citrus predominantly in smell, supportive honey and cinnamon. Beautiful balance. It is smart to cellar sylvaners! | paired with shrimps in tomato sauce. — 19 hours ago

Daniel Bloom

9.1

A winner from @ Garagiste’s case of rosés. Grenache/Cinsault/Rolle/Syrah.
With WINE!!!! On the back label in French and English.
Lovely subdued fruit, a bit of a powdery, talc quality many Provençal rosés carry.
Watermelon, Rainer Cherries, rosehips, nice balance of acidity.
With crab cakes on a muggy day and a lack of beer, perfect — 2 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

It’s 1/2 bottle n/v Billecart evening.

This is a more appropriate color of rose for the Rosé color of this champagne.

My go to n/v Rosé Champange for a number of reasons…quality & 1/2 bottle availability are right up there.

Blood orange, black cherries, Rainer cherries, lean strawberries, pomegranate juice, hints of raw rhubarb, grainy, grippy, sharp chalkiness, crunchy volcanics, limestone, sea fossils, baguette crust, deep white spice, orange lilies, peach roses, excellent, lively acidity with a rich, well balanced smart finish that starts clean, ripe fruits falling onto perfect minerality. — 4 years ago

Alan Snitow

9.1

Erste lage — 2 months ago

Evan Roberts

9.5

Wow! Just wow! Brick colored Pinot wine looked toast but smelled amazing, full of cherries like Rainer and subtle tones of bees wax. Beautiful fruit soft and aged and mature for sure but damn! This is burgundy — 2 years ago

Kyle Gabriel

9.5

Beautiful. — 3 years ago

Liz O'Neal

9.2

Refreshing, perfect classic gruner. Note to self: this is the one B prefers (from Metrowines) — 5 years ago

Lyle Fass

Founder Fass Selections

9.1

In the zone. This is drinking so well. Nose is divine. Elegant liquid minerals, white cherries and also rainer cherries and a dollop of apricot. Palate is juicy and mineral with almost no fruit and a slathering of minerals that just assault your palate. Just a wonderful wine. Nose develops a hint of orange zest now with air. Not elegant and not that long but what it lacks in charm and length it makes up for in intensity and flavor authority. — 2 years ago

Peter van den Besselaar

9.0

Vintage 2017 | — 2 years ago

John Asbury

9.8

It’s Trockenbeerenauslese, you say? Yes, I said that. This nectar is of magic! Candied peaches, tangy homemade orange marmalade, velvety ripe apricots and warm honey combine and dance across the pallet as you sip this amazing Austrian dessert wine. It’s truly beautiful. — 4 years ago