Conrad Green

9.3

Bright and punchy fruit. Almost sizzling with acidity. Green apple and pear and salinity. Young but very good — 2 days ago

with Gregg

Alvaro Bustillos

9.5

Zuma cannes — 2 months ago

Carter Snead

9.3

Laetare Sunday 2026 — 4 months ago

with Leigh and John

Louis Martin

9.2

Dry, crisp, tart, smooth, nice mineral finish, paired perfectly with crab claws. — 6 months ago

Scott@Mister A’s-San Diego

9.5

2019 vintage. Last tasted 3.8.25 (9.6) and 8.19.23 (9.5). Excellent fill and great cork. Decanted and tasted after 30 minutes. Small amount of chunky sed. Medium-heavy body but starting to slowly thin out. Excellent colo(u)r. Alongside the roasted nuts and smoked meats flavors, this drops a current cola-nut driven finish. Smooth and harmonious. Love this producer along with a nod to consumers/wine trade for keeping these ridiculous pricings down. 10.10.25. — 9 months ago

Kland Aida

9.1

Very good wine. Dry and balanced. Green fruits , honey, stone. — 10 months ago

Gene Buonviri

9.2

Traditional excellent Northern Rhône heritage is on display and proof is in this wine. A smooth red blend exhibiting hidden ripe berries. With an intensity to pair well with burgers and family gatherings. — 6 years ago

with Justinian

Conrad Green

9.2

Very clean and bright. Limestone and light lemon. Fresh and elegant — 2 days ago

with Gregg

Day Watson

9.0

Acidic, floral, notes of vanilla, oxidized, bright gold in color. Tasting in 2026. Worth the wait. — 2 months ago

Alvaro Bustillos

9.1

Myrna @arroyoseco — 4 months ago

David Waddell

9.2

Clean, full bodied Montrachet with almondy body, hint of lemon and in excellent condition. — 3 years ago

Andrea Watt

9.0

Lime, apple, and honeysuckle. Light and zesty but a touch less dry. — 6 months ago

Pooneet K

9.3

Meaningfully better on day 2 than day 1. At first presents slightly one note but with a bit of time this really comes into its own. Great depth and richness balanced with round acids and a long finish. — 10 months ago

Bob McDonald

9.4

Initially a muted nose which opened up to white and yellow flowers and with air, ripe fruit aromas - some minerality with a hint of oyster shell. On the palate ripe stone fruit reflecting the warmer vintage - some tropical fruit and ripe grapefruit as well. A saline touch at the finish. Very enjoyable and easy to drink. More new world Chardonnay than traditional Chablis. — 5 years ago

Joe Fischer

8.9

Deep ruby with aromas of black cherry, plum, and stewed fruits, On the bud there is black pepper spice notes with a slight tartness. Finish is medium with good body. — a month ago

Dave

9.0

Definitely a nice bargain. Pear and lemon. A little green. A little saline.
Listening to Tove Lo — 2 months ago

J Choi

9.3

Should decant. Finesse. — 3 months ago

Scott@Mister A’s-San Diego

9.4

2022 vintage. Sampled via Coravin. Medium-medium heavy body. Vineyard from the highest point in Gevrey-Chambertin. Gorgeous throughout already with surprising, back-end spice fest. Tannins slightly muted but started to creep out after a few minutes in the glass. This likes to speed and is going places. 1.30.26. — 5 months ago

Alan Weinberg

9.1

Always a winner. — 9 months ago

Jeroen Koenen

9.3

This is just lovely…
Lemonzest, red apples, wet rocks. Delicate hints of ginger, candyshop and matchstick. Really like the balance of acidic freshness, some richness in the mid palate and citrus bitters in the very long and chalky dry finish.
Better at cellar temperature than straight out of the fridge. — 2 years ago