Feather light and deep flavors of marzipan and almond paste. - at Guille’s — 5 months ago
Medium weight, muted nose black fruit and a nice finish — 4 years ago
Raw Wine 2019 🍷 — 7 years ago
375ml. Nose has crunchy black cherry fruit, and the characteristic earthiness of the region has taken on a slightly animal, feral quality in this iteration. Savory and relatively full in the mouth. A little drying and bitter at the end of the finish. — 2 months ago

Cafe Marseille natural — 8 months ago
Stone fruit, currants, leather
MEDIUM-bodied
Legs coat the glass well, high viscosity
Medium tannins
Long finish — 5 years ago
100% Merlot. Full-bodied, lots of dark fruit, sweetness combined with good acidity and velvety tannins. Great wine! — 7 years ago
Perfect for make your own pizza night. — 7 years ago
An amazing smooth super Tuscan — 6 months ago
Great, well balanced blend. Thanksgiving bottle #1. — 4 years ago
Lovely full bodied Chianti Classico Riserva still tannic on the palate and could age at least another 5 years. Very indicative of the region of Castellina in Chianti with the addition of 10% Merlot for smoothness and body. Unfortunately my last bottle of the 2008 vintage. Drinking in May, 2020. — 6 years ago
Raw Wine 2019 🍷 — 7 years ago
Power! At Sager &Wilde — 8 years ago
Peter van den Besselaar
vintage 2023 | shy smell, good structure, robust flavor — 6 days ago