Chris MacLean

8.9

Not as much vigor as other vintages. 2023 is tricky. — 5 days ago

with Sarah

Andrew Rauh

10

santa cruz mountains perfection 🫡🫡 — 3 years ago

Rich Bluth

9.2

drinking perfectly now. enjoy! — 3 months ago

Henry Fuseler

9.3

11/2024. Oh lord!! — 5 months ago

Tom Garland

9.5

1 hour decant(some chunky/fine sediment). A splendid dark medium garnet with little bricking. On the nose: expressive perfumed nose with dark plum/cherry, currants,milk chocolate, baking spice, floral, wet forest floor, touch of roasted meat. Taste: silky, balanced, elegant wine that is singing at 20 years with dried red fruit, earth, chocolate, cedar, minerals, saline, and a spiced-tobacco-green bell pepper long finish. YUM! — 11 days ago

with Brenda

Joe DAscoli

9.1

This was more elegant and less flavorful than expected

Very light fruit and minimal oak

Paired with giant 12oz lobster tails. Happy Armenian Christmas!

Crazy thing happened with the pairing. This wine tasted like a fresh shucked raw oyster. Dead on after a bite of lobster, like eating an oyster chaser. Wild. — 3 months ago

Vasanth Balakrishnan

9.4

So glad our impressions from the tasting at the Lytton Springs tasting room was borne out over a year later. You probably haven’t had a #chardonnay like this. This vintage has a distinctive green curry leaf (Bergera koenigii) aroma, backed by dried pineapple, toasted almonds. There’s some weight on the palate, stone fruit, pear and hints of vanilla. Beautifully complex and paired wonderfully with heirloom Mexican corn tortilla tacos. #ridgevineyards — 5 months ago

Sam Friedland

9.2

Very pleasant, soft tannins — 5 days ago

Colleen Tomasello

9.3

Ridge Jimsomare is always One of my favorites. 2020 is complex. Dry with a very nice finish — 2 months ago

with Mike

Ron R

9.3

Honeydew melon and pineapple everywhere.. broad and expansive on the mid-palate. Moderate and honied sweetness is tucked in with complementary acidity. A beauty. — 5 months ago

with Anne-marie