Mark Osmers

9.0

Flavorful and fruit forward, pair, honey, and a little hint of lemon — 18 days ago

Neal Ferry

9.2

Still Fantastic — 8 months ago

J

9.2

Pinkish Italian wine, very well developed. Reminds me of a rombauer or earthquake zin. Solid. Only drink if you want something deep, rich, and complex. Pairs very well with green grapes and crackers, but not a dry aged steak or seafood. Not a heavy drinking wine.

$80
— a year ago

David McNally

9.1

Eric Chester pick — 14 days ago

Sipping Fine Wine

9.1

Blend of mostly Merlot with some Cab Sauv and Petit Verdot, aged 17 months in French oak (30% new), very deep Ruby color with rich aromas of dark ripe fruit and sweet spice notes. On the palate flavors of black cherry, raspberry and plum with sweet vanilla spice, cacao and cedar. Fine tannins, long finish ending with balanced acidity, mineral, cacao and oak. — 5 months ago

Rob N

9.2

An excellent, crisp chardonnay. Less oaky than Rombauer and less acidic than chablis. — 3 years ago

Patti Petree

9.1

Papa likes! — 2 months ago

JFP

9.3

Always enjoyable. Paired with salmon, boiled potatoes and asparagus. What a treat. 2020 vintage — 8 months ago

Rob N

9.3

A crisp, lemon-y chardonnay. Less oak than Rombauer. I got notes of tobacco last time I drank this but I got less of that this time around. Well-balanced. Robert Park gives this 98 points. $69.95. — 3 years ago

Rob N

9.2

Crisp, balanced, tasty. Probably a little oakier than the ‘18? Toastier than Rombauer. — 3 years ago