Lime creamy soda — 3 years ago
Absolutely phenomenal. Notes of vanilla, butterscotch, and honeysuckle without a single note of traditional oaky butteriness. — 4 months ago
Let it breath for up to 2 hours. It matures and mellows out and becomes quite balanced and good. — 4 months ago
This was still fermenting a little in the bottle. Actually pushed the cork out of a couple of bottles on the shelf.m Meant I couldn’t sell them so staff had to drink them. Delicious! — 9 months ago
Rodney Priestley
2001 vintage, very good. — a month ago