Sean Lyons

9.3

Smells of dark cherries, Coke, vanilla, some apple pie, cinnamon. The initial taste is really great - loads of rich, fruity (prunes) and vanilla sweetness, offset with an interesting tannin. It has a medium finish where the oak becomes more pronounced. Best brandy I’ve had in a while. — 15 days ago

Freddy R. Troya

9.0

A lovely red blend of 60% Touriga Nacional, 20% Touriga Franca, 20% Tinta Roriz, red fruits, intense aromatics, fruity, and very smooth and silky, inviting mouthfeel, delicious texture and long finish! Never disappoints! — 2 months ago

Andrew Formi

9.1

Near and dear to me — 4 months ago

Shayadaram

9.9

Best wine from California
Cafe Monarch — 21 days ago

Jody Wycech

9.4

My new favorite dessert wine. Not too sweet, drinks more like an oaky Chardonnay. Really loved this wine. — a month ago

with Ethan, Peter and 1 other

Justin Farrar

9.1

Sabered a jeroboam for #1500! Happy New Year. NV but developed really nicely 10 years later. Very fun — 3 months ago

Jocholla

9.5

Earthy, blue fruit, smoked pork, olive brine, more alcohol on the nose than I recall, nice cigar smoke, dark ruby almost purple yet bright still, terroir driven with a sense of place. I feel like royalty with every sip. — 4 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Piquant. As John notes, fresh. So good. — a month ago

Lyn Farmer

9.5

Excellent example of a well-aged Tokaji. Medium amber color work loads of orange peel, apricot, lemon, honey, marmalade, pineapple, vanilla, dried apricot, and caramel. Sweet but superbly balanced with high acidity. Very long finish - outstanding quality. — 2 months ago

Andrew Cullimore

9.2

No formal notes . medium deep ruby , medium bright ruby rim. Quite spicy a little oak noticeable at first . Mixed dark fruits . A bit more round and juicy on the palate , good acidity , slightly grippy but polished tannins . This becomes a bit more restrained and reserved after a while. Served blind , I actually put this as Haut Brion , due to its generous personality, and polished tannins. Overall showed well in the flight was my top wine (though the Cheval Blanc may well be better in absolute terms) . Can be enjoyed now , though has the substance to last a further decade or so, a good showing for the Mouton. — 2 months ago