Douglas Braun

9.1

2021- Vintage- waxy, quince, yellow apple , spice, medium acidity, medium plus bodied , nice finish — 21 days ago

Karen Kimbaris

9.3

Excellent with rainbow trout! Crisp and bright. — 4 months ago

with Dean

Douglas Braun

8.9

See previous notes — 9 months ago

Jim Nelson

9.2

Last time I rated the 9.1. My mood improved — 4 years ago

with Camille

Kate

9.5

Easy drinking organic red — 6 years ago

Pablo

9.1

Green apples and lime — 7 years ago

Robert Ahlstrom

9.0

Garnet translucent, light bodied with minerals, strawberries and some vanilla sweetness, young — a month ago

Jeremy Shanker

Sommelier at RN74

8.9

Good but showing a tad flabbier than I’d hoped. — 4 months ago

Michael Wehner

9.1

It went well on Christmas Eve with oysters and caviar — 7 months ago

with Margaret

Maryam

8.9

Sweet, bubbly, berry jolly rancher. — 10 months ago

Allison Frazier

9.3

Love! Floral, subtle dry. Delish! — 5 years ago

Rhonely Boy

9.0

Love it, fruity yummy Bugey Gamay — 6 years ago

E & K G

9.0

Energetic white! Need to give It some time if you the tension and energy I. The bottle. — 7 years ago

Stephen Osgood

10

8% alc. GORGEOUS bright red sparkler. Drink it cold. — 2 months ago

matt jones

9.2

At BasBas Studio, Helsinki — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Chenin meets Savoie — 5 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Smokin. tight minerality. Rich too. Lots of flavors I can’t place but mouthwateringly good. — 10 months ago

Nate Wall

Winemaker at Troon Vineyard

9.0

Mmm, delicious. Altesse is likely my favorite Savoie white. While I live how Jacquere can almost have this ethereal quality to it, very pure mountain air kind of feel, Altesse brings this weight and depth which is really intriguing. This 2016 is just starting to show a little oxidation, but in a gracefully aged sort of way. Apple skin, delicate white flowers, slight brioche, lemon zest and loads of minerality on the finish. Delightful. — 5 years ago

Michelle M

9.1

Toasty biscuit, tart apricot, lime zest in the bouquet. Stone fruit, cave minerals, lemon curd, hints of golden apple on the palate. Zesty bubbly that’s well balanced... Happy New Year!! — 7 years ago

Severn G

9.4

100% Roussanne.

Nose...If I ever had a white that I could tell you was "oily" this is that wine. Caramelized honey, pear, guava and wet clay.

Palate is hazelnut butter, macerated pear, over-ripe apricot. F...this is an amazing bottle, I don't happen across Roussanne like this everyday, or like ever! — 8 years ago