Kirsten Spalding

9.3

Drinking this in Paros, Greece. Pairing this with the feral black and white cat next to us at our table who’s being a trooper with the little kids in its face saying hello. Black and red fruit. Earthy, tannic. — 8 days ago

Andy Stabile

9.2

My last bottle…
A few years back I bought 3 bottles. Now can’t find another 2017 on the inter-webs.

Soft mouth feel with a kick not from tannins, per se, but from a strong peppery finish. Just loved.
36% Grenache, 36% Syrah, 31 mourverdre…
After 2017 they jacked up the Grenache and it hasn’t been the same. Not sure the vineyard is even still around.

Was fun while it lasted…. — 8 months ago

Scott@Mister A’s-San Diego

9.4

2018 vintage. Smoother and less chunky than expected for Knights Valley. Medium/medium heavy body. Both finesse and power within. 5.17.23. — 2 years ago

Benjamin Hickey

9.1

Concrete aging and awesome texture — 3 months ago

Doris Korsman

9.1

Fireplace, wine and dark chocolate, tasting like dark fruit, black cherry with a bit oak. (Year 2018) — 7 months ago

carl thornblade

9.0

A little green in flavor (as in unripe), too acidic, but had some elements of tropical fruit, just not full and ripe. Has potential but not the best. — 9 months ago

Lee Pitofsky

9.3

Delicious pairing with duck. Reminds me of old Ravenswood 👌🏻👌🏻 — 6 months ago

Thomas Clinch

10

Peppery, cherry, cranberries. Rosemary pairs well. Duck, figs, pork chops. — 8 months ago

Chance Miller

8.9

Great day of tasting in Oregon’s Willamette Valley 😋 — 2 years ago

Greg Bencivengo

9.0

Some nail polish and canned pineapple on the nose. Should have decanted! Cherry, blueberry, woody. — 3 years ago