John Willison

9.1

Crushed red and blue fruit, cherry cola, sweet tannins. — 3 days ago

Sipping Fine Wine

9.1

Blend of 65% Zinfandel, 16% Carignane, 14% Petite Sirah & 5% Mataro. Deep Ruby with aromas of red fruits, oak and spicy and scents. On the palate flavors of cherry and blackberry with pepper, cacao, espresso, floral and smoky oak. Well balanced, fine tannins, medium+ finish ending with fruit, smoke and dried spice. Will age. — 7 days ago

Abbas Zand

9.2

Deep, dark red color. Jammy red fruit nose.
On the palate, it is not a jammy Zin. A very well balanced wine of dark red fruits, tannins, acidity, with a very long and complex finish. Great Zin.
$22 — 16 days ago

Steve Mitchell

9.4

Crab, salad and warm bread paired with this 2019 Pinot was a culinary treat. — 17 days ago

Jody Scharf

9.5

Rich pears, apricots, delicious, still has some time... — 2 days ago

Boris Mathiszik

9.2

When confronted with an open bottle of Silver Oak Cab on a Wednesday night, you step up and finish it, no questions asked. — 5 days ago

Ronen

9.0

Nice long legs, dark purplish color hints of cherry and coco and nice balance from the American oak soften tannins but still a full body — 17 days ago

John Willison

9.1

Bright cherry and citrus. Cranberry, rhubarb, sweet berry tannins. — 2 days ago

Tom Casagrande

9.3

Young but the apotheosis of Dry Creek. Such depth and purity of Zin fruit (spicy black raspberry) and dry gravelly earth on the nose. Deep, fruity, but composed and minerally at the same time on the palate. A little clenched on the finish because yes I’m drinking it too young. But the stuffing, balance, and structure are there for many years development. I love these guys’ Zins. — 21 hours ago

Brian Hearty

9.4

2018. Probably my favorite Ridge Zinfandel that I’ve had. Could be that I found it in Delta Junction and wasn’t expecting it to be this delicious, or that it paired great with our homemade chicken parmigiana. — a month ago