Eric Urbani

8.9

V interesting funky natty chilled red. Ruth makes her wines in Utah (lol) from fruit brought in from … elsewhere. Hence the distinct shape of the label. — 4 days ago

Scott@Mister A’s-San Diego

9.3

2022 vintage. This is unadulterated, old-school OR pinot. No plushiness. No voluptuousness. Zero hedonism. Lean, clean and mean. Light-medium body with the tannic punch of an older sibling. Dark fruits/stems, woodlands presence and earthiness setting up camp. Haven't tasted a "food wine" more food wine than this in a while. 5.15.24. — 4 months ago

Ben Bartolomei

9.1

Honeycrisp apple, melon. Stunningly delicious and one of the best whites I’ve had. — 6 months ago

Charlie Tapp

9.0

Ganache, dark red fruit and mesquite. — 17 days ago

Sipping Fine Wine

8.9

Mostly Tempranillo, with a little Graciano and Garnacha and a splash of white grapes, aged for 1 year in combo of concrete, barrel and foudre. Deep Ruby with aromas of of fruit, spices and sweet floral notes. On the palate flavors of blackberry and cherry with cacao and black pepper. Firm approachable tannins, medium finish ending with fruit, spice and floral mineral character. Drink now! — 4 months ago

Angelo Casagrande

9.0

Light bodied, but 14.5%. Very nice fruit- bramble blackberries with some spice and solid tannins. Very nice wine. Suspect this is a drinker, not a keeper. — 5 months ago

Zach Ratner

9.6

Summer in a glass — 2 months ago

Karyn Fricke

9.1

Light citrusy floral nose with hints of minerals. Clean, refreshing apple mineral flavors. Give it a moment in your glass then enjoy! — 3 months ago

Louis Martin

9.4

Wonderful cherry bouquet, silky smooth, full-bodied but not too heavy, rich and creamy, great on its own or with a meaty dish. — 4 months ago

Ginny DeLacey

9.1

Dank with Emily at June. Lovely compromise between light and full body. Tannic, blackberry, pepper. — 7 months ago