romo

9.3

Consistent notes. — 2 months ago

Brandon Chew

8.9

Let it breathe for a few hours and it becomes a beauty. Tastes like something 10 years older — 8 months ago

Chris MacLean

9.0

I liked this better the last time . — 4 years ago

with Sarah

Shana B

9.0

2015 pear. — 5 years ago

with Lindsay

Jeanne gills

8.9

Crisp and refreshing. On a bubbles Zoom. — 6 years ago

James Forsyth

9.1

A light and supple Viognier that is delightfully food friendly. Nectarine, quince and a refreshing salinity combine deliciously.

A glass of this went into a sauce and the whole thing worked very nicely together. Unfortunately my wife and I ended up eating separately because the baby was freaking out in the midst of the much documented eight month sleep regression... — 7 years ago

R Bl

8.9

Unusual grape. Has a bit of petrol like Reisling, good acid. — 7 years ago

Mark S.

9.0

Mid powerful spicy. Brick color., cinnamon nutmeg. Medicine. Dead leaves. Mushroom. Fruitiness M Sweetness M Acidity M Tannin M Fontanafredda Tenimenti La Rosa Barolo 99 @43552, Mont, 251122 — 7 months ago

Peter Coulthard

9.1

Aberdeen Altens. — 2 years ago

Eric Urbani

9.1

Good example of Sangio — 5 years ago

Michael Walker

9.6

Pretty down the fairway Sangiovese, which is to say, somewhat earthy and acidic. Stronger fruit than most, with a nice nose. But brings an edge and food seems to bring out even more of the acidity — 5 years ago

Hjalmar Hauksson

8.9

Létt og bragðgott. Vinnur á með tímanum — 5 years ago

Rick Fenner

9.2

Really good — 7 years ago

Stephen Redenbaugh

9.1

Med-gold in the glass...rich nose of hay and lychee... rich, unctuous, almost viscus. Smooth, silk on the tongue... still some acid to balance the rich fruit. A fun white. — 7 years ago

Ronald LaMascus

9.2

Now this is Pinot Noir the way it was meant to be! Floral, more subtle and less in your face like Meomi or Belle Glos. The nose is shy upon opening but after a couple of decanter days, it’s really come alive! Excellent with pork or salmon and turkey, it’s great for sipping or pairing. The mouthfeel is excellent and the flavors linger long after your last sip. Never thought California Pinot could be so authentic tasting. — 8 months ago

Juan Mendez

9.5

Will now lookout for Syrah’s from Cortona — 2 years ago

Sunanda Patel

8.9

Yum! Give this one a try! Cherry, spice, everything else is nice — 5 years ago

Vitaly Domnenko

9.0

Bm. Tm. Am. Fm. — 5 years ago

Kerry Bunting

9.3

Taste like strawberries 🍓. Lightly tannic. Light & bright. Good w/ or w/o food. Not funky, but tasty. — 6 years ago

Mike Holzer

9.1

Dark fruit/plum. Med-full bodies. Improved over1-2 hours. Smooth tannins with good acid. Very well balanced. Love this Tuscan Syrah. 1 bottle left if this vintage. Drink next 3-4 years. — 7 years ago

with Sean-Patrick and Roy