Nice, crisp extra-brut. Lemon and vanilla. — a month ago
Bora bora. Cab franc — 2 months ago
Very light and pale. Granny Smith and a little spice on the nose. Medium acidity. Not super fruity. No oak apparently. Never had a white Beaujolais before. Good value for about $20. — 2 months ago
Deep ruby rust, opaque, nicely balanced Rhône blend with licorice, cherries and dark red fruits. Very good! — 3 months ago
Very easy to drink. The perfect amount of sweetness — 2 months ago
Delicious with air fried pork tenderloin, fruity and a little spicy ($14). — 2 months ago
Very nice. Tart. Medium body. Great dinner in Barcelona — 2 months ago
Classic French wine Alsace — 3 months ago
Joshua Woods
One of Napoleon's favorites and also one of mine. Fully complemented my dessert but didn't add overwhelming sweetness 😊 — a month ago