Steve Ambrusko

8.9

Crisp and lemony, paired perfect with seafood pasta — 7 days ago

Beth Petros

8.9

Very good blend for a good cause! Delicious fruit bomb 😊 — a month ago

Conrad Green

9.7

This is great. Pure and lifted. Oyster shells, salinity, lime, floral notes. Exceptional! Amazing — 2 months ago

with Chris and David

Melissa Hunyadi

9.7

It smells citrusy and is very fruit forward. I get a lot of lemon, grapefruit and maybe even pineapple hints in the taste. It’s easy to drink. I’d say this is a good go to/classic — 7 months ago

with Pete and Kelsey

Jezmonda Elforsbergo

9.1

Green grapes, sweet, light and sour — 5 days ago

Bob McDonald

9.3

Again I had this at a friends tasting last Sunday afternoon. No notes taken but I recall more honeyed and mature than Chablis oyster shell characteristics. I should add that Penfolds 1990 707 in the image to the right was exceptional. Drinking at its peak from a good vintage with still some years to go. 97 points for the 707. — 23 days ago

Byron Hewett

9.1

Oyster shells. Terrific minerality. Went great with Ceviche. — 5 months ago

Alan Johnston

9.2

3.0. A good Marlboro Sauvignon Blanc, but a little dull. On sale for $22.99, usually $26.99. — 11 days ago

Turd Ferguson

9.1

A bit reductive/flinty. Textural, mineral. Not giving up much fruit. High acid. Thankfully none of that cheap NZ gooseberry or cat piss. Pretty nice now with food. I think it I’ll save my next bottle until 2026. — 2 months ago

Daron Watson

9.6

The bouquet is sooooo intoxicating, melting you from all directions with orange and apple blossoms, peach and nectarine nectar, jasmine, shortbread, lemon pledge, limeade, oyster shells and ocean spray, and crushed gravel

On the palate a spectrum of citrus lasers meld w that juicy dripping peach flesh ~ riding that long acidic and saline finish ~ WOW! — 2 months ago