Douglas Braun

9.2

This the 2015 Vintage - from Bouzy Grand Cru - seems so fresh pear/apple ,Brioche, toasted grain , great mousse — 3 days ago

Jose Lorenzo

9.6

Just spectacular!! — a month ago

Brendan Baker

9.2

Green apple and pear, salted lemon, baguette, med acid ✨ — a year ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. 12.21.24. — 8 days ago

Vinny Eng

9.1

Poached pear. Delicious. Friendsgiving 🍁🍃🍂 wine! — a month ago

Alvaro Bustillos

9.2

JesusO Diodoro Mariana y Annie — 6 months ago

Deborah M

9.2

Friday part 2: Remy Massin is a family-run producer that can trace its roots on the sunny hillsides of Ville sur Acre, all the way back to 1865. Located in the heart of the Cote de Bar region, this is the southernmost edge of Champagne. Their vineyards are predominantly planted to pinot noir, with about 20% dedicated to chardonnay and a scant 5% set aside for the pinot blanc used to make this cuvee.

The 2017 Remy Massin is the only 100% pinot blanc offering to make the Special Club cut. This was a really aromatic champagne. Pinot Blanc definitely gave it a unique twist. Delicious.

Will say it again, I have yet to meet a Special Club that I didn’t love. — 2 years ago

Ed Chin

9.2

Bruised apples and bread that was just fabulously balanced by the acidity. I would have scored higher if the bubbles were more present. — a month ago

Lyle Fass

Founder Fass Selections

9.2

50th. Good not great. — a month ago

Alvaro Bustillos

9.3

Pepe g y nestor — 8 months ago