Nope, nope, nope….
This is Tetre Rouge. 2018
52%Merlot and 48 % Cab Franc
Single vineyard from Turtle Rock Farms with whole cluster ferment.
Aged 20 months in 34 % new oak.
Dark ripe fruit with black cherry.
Black berries, herbs, cassis and smooth tannins but with acidity and a fresh finish. — 5 years ago
Fun! Super sweetheart (not cloying) ripe melon, ripe apricot, finishes on light Jolly ranchers. — 8 years ago


Super fun to drink this with some age on it. Went perfect with the turtle soup. Slight oxidation but the fruit is still alive and kickin. — 5 years ago
Angila had this 5 years ago
I was really interested to try this Ovid Syrah after a number of years, but it was a real disappointment. The nose and texture seemed to be there but it was fantastically muted. I feel like it needs a day out of the bottle so I’m going to try it again later today and see, but at first blush and after a couple hour decant, this wine did not come to the party - instead, it hid like a turtle in the shell. Since the takeover of the Vineyard, I’ve stopped taking most of my allocation. — 6 years ago



Beautiful pale-clear straw robe. Nose of peach, passion fruit, melon and pine. Lightly savoury taste with a medium body and light, elegant tannins. Medium, fruity finish. Lovely. — 8 years ago
Sweet but not sugary. Rosy peach in color. Favorite Indiana winery. — 5 years ago
2017 Pale golden in color. Aged in stainless steel to start then finished in French oak. Light smooth. Aromas of lemon, lime, golden apple and pear. A modern Chardonnay. Santa Barbara county. My favorite of our Santa Barbara tasting day. — 8 years ago
Jason Keefer
2022 was Grenache/mataro and the two grapes balance each other out so nicely! Lush fruits while still mellow, soft tannins and bright acidity. Just a hint of sweet tobacco on the back. All day. — 2 years ago