Great bottle paired with wild boar. Beautiful — 2 years ago
Really good. Pricey, but rich, full-bodied, well-balanced. — 3 years ago
More NY wine spectator — 2 months ago
Barley, brine, lemon. Medium bodied- fleshy. Maybe the lobster on the label is suggestive, but this wine would be fantastic with seafood. — 2 years ago
Blackberries with a nice dry finish. Nice table wine — 3 years ago
Super tasty. Juicy without being too much for dinner — 3 years ago
At dinner Split Starre Grede right near Hotel Art. Interesting dark berries and spice notes though seemed scattered and not tied together. Firm palate and spice carrying through to finish. A new one for me! — 3 months ago
Yet another killer wine from the Balkans that will contribute to pushing this region toward the top. A dark, juicy Cab with nice tannins; very smooth. Am beyond pleased ! However the price point is high in comparison to other Balkan wines that are of equal quality. — 3 years ago
Brandon Boesch
Really good. Needs a few hours of air. I’m guessing will be better in 5 years. Cherries, tobacco, strawberry jolly rancher, earth, a bit of evergreen. — 19 days ago