Ira Schwartz

9.5

When I taste a wine like this my first reaction is why am I not drinking more Chablis. Opened and the race was on. The quintessential grand cru Chablis. Never stopped putting on weight and complexity . Plenty of life ahead — 11 days ago

Chris MacLean

9.1

Mostly closed — 21 days ago

with Sarah

K L

8.9

Good but very cherry. — a month ago

with Matt

Ron Siegel

9.3

This was showing well with notes of lemon, apple, mineral, saline & white flower — 15 days ago

Ron Siegel

9.2

Rich, with citrus, orchid fruit that is sweet on the palate — 17 days ago

Richard Portes

9.0

17. As it should be, but not more. Hope next bottle more exciting. — 2 months ago

Conrad Green

9.6

a sweet nose of light bright fruit. Some green apple, delicate oak notes and citrus. A steeliness but some of the 15 sweetness with a light salinity and delicate shards of acidity. Young but approachable. — 2 months ago

with BOT, Matt and 1 other

Peter Sultan

9.3

The good: drinking great now, really open knit & accessible, almost pop and pour, and great fruit with just enough of a hint of bacon fat on the finish. Depth too. What I question is its anonymity as a Northern Syrah, & I’m not sure that’s even a criticism. Certainly not old school Syrah, and the delicious factor overrides everything debatable. — 19 days ago

with Owen

Sipping Fine Wine

9.5

Bright lemon color with aromas of citrus, stone fruits and flinty floral notes, from a 1ha parcel next to La Moutonne that was planted in 1970. On the palate flavors of crisp apple, pear and ripe citrus with notes of white flowers and flinty spice. Medium+ finish, vivid acidity ending with citrus and noted mineral spice. Nice! Still young!
— a month ago

John Willison

9.2

Meyer lemon, almond oil, lemon PEZ acidity. Good stuff. — a month ago