Vincent Bouchard

Vincent Dauvissat

La Forest Chablis 1er Cru Chardonnay 2016

Melon, peach, oily texture with lime and salinity. Punchy and poised. Very clear and lifted. Very good — 5 days ago

Peter NelsonGregg G
with Peter and Gregg
Jay, Jan and 5 others liked this

Vincent Dancer

Bourgogne Chardonnay 2021

Adriana pillo — a day ago

Jan and Billy liked this

Vincent Dancer

La Romanée Chassagne-Montrachet 1er Cru Chardonnay 2022

From one of the absolute best sites in Chassagne, the ‘22 vintage and third vintage from Theo Dancer is expectedly superb, and the sunny and impeccably located La Romanée vineyard is profoundly textural, satiny and incisive with a particularly citrusy profile with freshly baked bread and chalky minerality. This is of course, still very young and is without a doubt built to age. — a month ago

Tom, Dave and 8 others liked this

Vincent Dauvissat

Vaillons Chablis 1er Cru Chardonnay 2018

Rich, showing lemon zest with a perfumed nose of saline, white flower, chalk & wet stone — 6 days ago

Scott@Mister, Jan and 8 others liked this

Bouchard Père et Fils

Le Corton Grand Cru Pinot Noir 2019

Bouchard Pere & Fils. Tristan/ Julien. July 29, 2025. With steak. Le corton- le corton sub climate. Depth precision. Great finish. Grew in cool nights, warm days. 2019 great year. Temperature fantastic. Under priced 2019s. — a month ago

kimbers liked this

Bouchard Père et Fils

La Cabotte Chevalier-Montrachet Grand Cru Chardonnay 2009

July 29, 2025. Tristan/ julien. Stone fruit. Honey. Not as citrusy. Glycerine. Waxiness. Balance. Expressive. Roundness and mineral. Perfect blend. Served with lobster laksa. — a month ago

Vincent Dauvissat

Séchet Chablis 1er Cru Chardonnay 2022

Jeremy Shanker
9.2

Wax cap ⚡️ — 6 days ago

Tom, Bob and 2 others liked this

Domaine Vincent Paris

Les Côtes Saint-Joseph Syrah 2022

Funny how sometimes I’m guilty of thinking “ letting the Brett blow off” to taste the main event. Here the development in the glass is the main event, which includes quite a bit of funk when first opening up. That the evolution includes wild blackberries & cassis, & the funk adds to the overall impression of something feral getting tamed, is all part of the fun. Fine grained & can be drunk young, but curious how it would fare in 8-10 years ( imagine a much more smoothed out development & sweetness). — a month ago

Owen Mazon
with Owen
Dave, Peter and 7 others liked this

Bouchard Père et Fils

Clos de la Mousse Beaune 1er Cru Pinot Noir 2022

Bouchard Pere & Fils, July 29, 2025 Tristan/Julien. Nose cherry Pinot Noir. 2 meter clay and then limestone. Deeper and richer soil. Approachable. Luscious. Charming. €60 bottle. — a month ago