George Hesse

9.8

Dinner at Dan Tana’s with Tom, Ken, Vinny and Adam. Amazing wine and amazing meal. Company was also fantastic. — 3 months ago

with Tom

Tooty Frooty

8.9

Inte dum! Systemet — 7 years ago

Adam Nesto

9.2

Such an interesting expression of Nebbiolo. “Great with the Sunday sauce” -Vinny Parmigiana, Daniella Cannoli, and tony taglioni. — 7 years ago

with Douglas

Bryce Wiatrak

9.3

Rusted and medicinal, this Croatian wine offers so much savory intrigue. Pine sap, leather, blood, salt, and balsamic soaked herbs - the flavors find focus and precision on the lifted, driven finish. Thanks for your hospitality @Vinny Eng and for such an fascinating progression of wines! — 8 years ago

Tooty Frooty

9.0

Inte alls dum, murrig och körsbärig och bra tyngd (semi-tjång). Man har gärna kvar den i munnen länge och sköljer runt. Dracks på the laughing heart, London. — 9 years ago

Mike Reis

Cicerone Monk's Kettle & Abbot's Cellar, Beer Writer SeriousEats

9.5

Hi, @Vinny Eng!
— 10 years ago

with Olivia, Morgan and 1 other

Matthew Christ

9.1

Yum yum. Dum dum. — 10 years ago

with Michael and Lyle

Sabrina I

9.5

Great smooth wine. Had it at Denise’s surprise bday party at HL Peninsula dum sum — 4 years ago

Jared O'Connell

9.2

Good price at warehouse so I snagged one for wiener schnitzel dinner w/ cateloupe, prosciutto, radicchio &fig salad. Opened to give it a lot of air. Cream soda dum dum, Fuji apple, hint of gasoline but not a lot. Goes onto a grapefruit/citrus thing and a nice cream soda finish. Mineral and wonderfully acidic. Need to find older bottles! — 5 years ago

Iain Newton

9.0

I’ll believe an @Vinny Eng review any day of the week! — 8 years ago

with Pink

Freddy May

9.1

Soft, like licking a cigar made from mole skin, fruit forward and dissipates like the hopes and dreams of Leicester winning the league again. Yet there remains a smidgen of tobacco and plum.. Duh.. Dum..dum.... Yeah would still do it. 9/10 — 9 years ago

Tooty Frooty

9.2

Doft av artificiell jordgubb. Rätt hög syra, smak av ngt sötsurt je nais se quoi. Inte alls dum vid öppning (9.0), men lägg till en dekantering på 1,5 tim och du får min slutliga poäng! Köpt på vinmonopolet, oslo. — 9 years ago

Matthew Christ

9.4

Yum yum dum dum. This is nuts. — 10 years ago

with Michael and Lyle

Susan Shock

9.5

Claire and Vinny brought this. Yum. Dark rich color; fruity smell; not sweet but fruity; 3/4 acidity; medium body; juicy, smooth; medium tannins; smooth and clean finish. — 5 years ago

David McNally

9.6

Heady nose of smoke (yes, road tar), roses... A tart cherry dum-dum, covered in earthy black truffles, with soy drizzled on top, then add some plums for good measure. So much going on with this wine. After a while in the glass, the leather, sea air and chewing tobacco surfaces and the cherry becomes more foraged forestry berry fruits. Exhilarating. One hour decant. — 7 years ago

Bruce Leboff

9.2

A lovely cab. Nice blackberry and a hint of spice on the nose. Decanted for an hour. Well rounded but a bit dry on here palate. Long elegant Finish. @snowden Dum spiro spero. @snowdenvineyards — 8 years ago

with Warren and David

Tooty Frooty

8.9

Doftar pepparchips doppade i ranchdip! Ganska intensiv känsla i munnen, inte dum. Småparti på systemet. — 9 years ago

Erika Strong

9.5

Vinny loves it. — 9 years ago

j a

9.0

what the grown up version of soda pape should be (bah dum bum) — 9 years ago

Mike Hathaway

9.1

This is just dum. — 10 years ago

with Drew