Acid: 7; Body: 3; Alc: 5; Tannin: 4; Sweet: 4; Banana leaves and white tea, sunshine, mango, electricity — 9 months ago
light bodied orange wine with flavors of citrus and some peel for texture — 3 years ago
Smells like a German/Austrian wine, similar to Riesling. Powerful aromas, lemon peel and something floral that comes through in taste. Tart acidity, medium body, peach and apricot taste and texture. A perfect pairing for Christmas Eve Austrian Dinner! — 4 months ago
Medium lemon color with aromas of white flesh fruits, spice and herb notes. On the palate flavors of peach, melon and citrus flavors with black pepper spice, good balance, savory medium finish ending with slight mineral character. — 3 years ago
Drank on 5th Dec 2024 at Plymouth’s Le Vignoble raclette night.
Bright red, centre and rim.
Vanilla on the nose and the mouth, soft and nice.
— 4 months ago
Chip Habegger
But if banana on the nose. Almost—almost—leans into a petrol/rubber hose/Riesling note. Moves into green apple and flinty, minerally notes on the palate. Highly acidic. — 13 days ago